Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, honey pecan chicken breast. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Honey pecan chicken breast is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Honey pecan chicken breast is something which I’ve loved my entire life. They are nice and they look wonderful.
In a large nonstick skillet, heat butter over medium heat; brown chicken on both sides. These Honey Pecan Chicken Breasts are sweet, savory and buttery. They will instantly become one of your favorite chicken dishes.
To get started with this particular recipe, we must prepare a few components. You can cook honey pecan chicken breast using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Honey pecan chicken breast:
- Get boneless skinless chicken breast halves 6 oz each
- Prepare salt
- Make ready garlic powder
- Make ready pepper
- Prepare cayenne pepper
- Get butter
- Get honey
- Take finely chopped pecans
Melt butter in a large skillet. This Honey Garlic Pecan Chicken is a perfect example. A thin chicken breast is seasoned and lightly dusted with flour, seared in olive oil, and then the sauce comes together by toasting some pecans and adding some butter, fresh garlic, and honey. This is great served alongside some jasmine rice and a fresh vegetable side like broccoli or green.
Instructions to make Honey pecan chicken breast:
- Pound chicken with a meat mallet to 1/2 inch thickness sprinkle with seasoning
- In a large nonstick skillet heat butter over medium heat brown chicken on both sides cook covered until chicken is no longer pink about 1 to 8 minutes turning once. Drizzle with honey and sprinkle with pecans cook covered until chicken is glazed 2 to 3 minutes
Honey Mustard Pecan-Crusted Chicken - tender chicken breasts are coated with a crispy panko pecan mixture, oven baked, then finished with a fair drizzling of honey mustard glaze. This is a sponsored conversation written by me on behalf of Fisher. The opinions and text are all mine. The bottoms were soggy city, but the top was great. Combine flour, salt, peppers and garlic powder in a shallow baking dish.
So that is going to wrap this up with this special food honey pecan chicken breast recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
