Viral Food

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, [vegan] chocolate chip cookie skillet. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Enjoy Vegan Chocolate In A Range Of Different Flavours, Made From The Finest Ingredients. More Cocoa & No Dairy* For Those Avoiding Dairy Or Choosing To Live A Vegan Lifestyle. In a large bowl, whisk together flour, baking powder, baking soda, and salt. In a separate bowl, whisk the sugars, olive oil, and almond milk until incorporated.

[Vegan] Chocolate Chip Cookie Skillet is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. [Vegan] Chocolate Chip Cookie Skillet is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook [vegan] chocolate chip cookie skillet using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make [Vegan] Chocolate Chip Cookie Skillet:

1. Prepare 1 cup whole wheat flour
2. Take 1/2 cup coconut sugar
3. Prepare 1/4 cup organic cane sugar
4. Prepare 1/4 cup apple sauce
5. Prepare 1/4 cup coconut oil, melted
6. Get 1/2 teaspoon vanilla extract
7. Make ready 1/2 teaspoon sea salt, plus more for topping
8. Prepare 2 teaspoon baking powder
9. Prepare 2/3 cup dairy-free chocolate chips

In a big mixing bowl, add the ocean salt, coconut sugar, cane sugar, complete wheat flour, and baking powder. Add within the apple sauce, vanilla extract, and coconut oil. As you combine that with the dry, fold within the chocolate chips. Greese your forged iron skillet with a little bit of.

Steps to make [Vegan] Chocolate Chip Cookie Skillet:

1. Pre-heat your oven to 350° F.
2. In a large mixing bowl, add the sea salt, coconut sugar, cane sugar, whole wheat flour, and baking powder. Mix well.
3. Add in the apple sauce, vanilla extract, and coconut oil. As you mix that with the dry, fold in the chocolate chips.
4. Greese your cast iron skillet with a bit of coconut oil, and pour the batter in. It will be a pretty thick batter, which is normal.
5. Once it's spread out evenly, sprinkle a bit more sea salt on and cook for 25-30 minutes, until done on top and slightly under cooked in the middle.
6. Remove and let cool for 5 minutes. Top with dairy-free ice cream.

As you combine that with the dry, fold within the chocolate chips. Greese your forged iron skillet with a little bit of. Chocolate Chip Cookie in a Skillet! This super easy and decadent cookie recipe is a showstopper. Sweet mother of chocolate, what was I thinking?

So that is going to wrap it up with this special food [vegan] chocolate chip cookie skillet recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!