Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken stir fry. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Stir Fry is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Chicken Stir Fry is something which I have loved my entire life. They are nice and they look wonderful.
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To get started with this recipe, we have to first prepare a few ingredients. You can have chicken stir fry using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken Stir Fry:
- Make ready 3 boneless skinless chicken breasts, cut into bite sized pieces
- Get 1/2 large onion, sliced
- Prepare 1/2 red bell pepper, sliced
- Get 1/2 green bell pepper, sliced
- Prepare 1 (8 oz.) pkg. sliced mushrooms
- Prepare 1 (17 oz.) Stir Fry Vegetables (kit)
- Get 1 (12.1 oz.) bottle Kikkoman Stir Fry Sauce
- Prepare 2 tsp. sesame oil
- Get 2 tsp. sesame seeds
- Get vegetable oil for sauteing
- Prepare Seasonings to taste: black pepper & garlic powder
Remove from pan, slice into strips, set aside. Cook and stir until thickened and bubbly. Cashew Chicken Stir-Fry Gluten Free With L. In small bowl, mix broth, cornstarch, soy sauce, and ginger.
Instructions to make Chicken Stir Fry:
- My grocery store sells these awesome stir fry vegetable kits, they come with teriyaki sauce but I prefer the stir fry sauce as it's not as sweet. You could also just purchase whatever fresh veggies you prefer if these kits aren't available, I just find them very convenient! This particular one contains broccoli, brussels sprouts, carrots, red cabbage, snow peas and kale.
- Cook chicken in a large wok or skillet in vegetable oil along with seasonings until thoroughly cooked. Add sesame oil right before chicken is cooked.
- Drain off any excess liquid and place in a large bowl; set aside.
- In the now clean wok, saute the onion and peppers in a little vegetable oil until slightly softened.
- Add in mushrooms and stir fry vegetables and continue to saute until tender.
- Add in stir fry sauce and sesame seeds and stir well to combine.
- Fold in chicken.
- Enjoy!
Add to skillet; cook and stir till thickened and bubbly. Skip the take out, this Chicken Stir Fry is the real deal. This easy Chicken Stir Fry recipe is loaded with fresh veggies and the most delicious sauce made with honey, soy sauce, and toasted sesame oil! This post is sponsored by Safeway. A chicken stir-fry is perfect for busy weeknights.
So that is going to wrap it up with this exceptional food chicken stir fry recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
