Budget Friendly Recipe: Sweet and Savory Ginger Pork on Rice
Budget Friendly Recipe: Sweet and Savory Ginger Pork on Rice

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, budget friendly recipe: sweet and savory ginger pork on rice. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Budget Friendly Recipe: Sweet and Savory Ginger Pork on Rice is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Budget Friendly Recipe: Sweet and Savory Ginger Pork on Rice is something which I have loved my whole life. They’re nice and they look fantastic.

This Ginger Pork Rice Bowl is just so good! You can't go wrong with savory, garlicky pork mixed with rice and loads of crunchy veggies. This Ginger Pork Rice Bowl is just so good!

To get started with this recipe, we must prepare a few components. You can have budget friendly recipe: sweet and savory ginger pork on rice using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Budget Friendly Recipe: Sweet and Savory Ginger Pork on Rice:
  1. Make ready 120 grams Pork offcuts
  2. Make ready 1 packages Shimeji mushrooms (or other mushrooms)
  3. Make ready 1 Cucumber
  4. Get 1 tbsp Vegetable oil
  5. Prepare 2 thumbs ☆Grated ginger
  6. Take 1/8 ☆Grated onion
  7. Get 1 1/2 tbsp ☆Soy sauce
  8. Get 1 1/2 tbsp ☆Sake
  9. Make ready 1 tbsp ☆Sugar
  10. Take 2 tsp ☆Mirin
  11. Take 1 Mayonnaise

It's also hard to get bored when there are so many budget-friendly ways to top a bowl of rice. A simple protein, a vegetable, and an unusual sauce is all you need for a great meal, but there are even more ways to get. This recipe is for a quick Japanese style pork saute. Great with rice and steamed veggies on the side.

Steps to make Budget Friendly Recipe: Sweet and Savory Ginger Pork on Rice:
  1. Cut the cucumber into thin strips. Rub salt, and set aside. Squeeze out well, and discard the liquid.
  2. Shred the shimeji mushrooms. Cut the pork offcuts into bite-sized pieces.
  3. Combine the seasonings marked ☆. Grate the ginger and onion, and mix with the seasonings.
  4. Heat vegetable oil in a pan, add the pork, and fry until it's well-browned on both sides.
  5. Add the shimeji mushrooms and stir fry quickly.
  6. Mix the seasonings in Step 3 and simmer to reduce the sauce.
  7. Put the cucumber from Step 1 on top of the rice, and pipe on mayonnaise. Put the ingredients from Step 6 on top, and serve.

You can also double the recipe and use whole Pork Chops or chicken breasts for grilling! Most people won't think twice about serving. This sweet, tangy and spicy pork preparation has a wonderful aroma of spices that fills Mangalorean homes in India during festivals. It's sweet, tangy, spicy, silky and oh-so-deliciously red. The fat that renders from the meat adds wonderful flavor to the final dish and specks the top with deeper hues of.

So that is going to wrap this up with this special food budget friendly recipe: sweet and savory ginger pork on rice recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!