Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, eggless whole wheat christmas plum cake - sugar free. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Eggless Whole Wheat Christmas Plum Cake - Sugar Free is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Eggless Whole Wheat Christmas Plum Cake - Sugar Free is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook eggless whole wheat christmas plum cake - sugar free using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Make ready whole wheat flour
- Take curd
- Get oil
- Take jaggery
- Prepare chopped nuts - almonds, walnuts, pistacios
- Take mix dryfruits - raisins, cherries, cashews, dates
- Take mix nuts and dry fruits for topping
- Get tooti fruity
- Prepare orange juice
- Get as required Oil for greasing
- Make ready milk if required
- Make ready baking soda
- Prepare baking powder
- Get vanilla essence
- Get ginger powder
- Get cinnamon powder
Steps to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Soak dry fruits and tooti fruitti in fruit juice for 3-4 hours or preferably overnight.
- Sieve all the dry ingredients in a bowl - whole wheat flour, baking soda and powder, cinnamon powder and ginger powder.
- Add soaked dry fruits Along with nuts.
- In a separate bowl, add oil, curd, vanilla essence and mix. Microwave jaggery for about 1 minute in 30-sec intervals. Mix with curd oil mixture to make a smooth puree.
- Mix dry and wet ingredients. If the mixture is too thick, add a little milk and mix.
- Grease a baking tin and pour the batter and even it. Sprinkle crushed nuts and tooti fruity from above.
- Preheat salt in a deep vessel for 10-12 minutes and keep a stand and then the cake tin and cover it. Let it bake on low flame for about 50-55 minutes. Check after 50 minutes with a toothpick.
So that is going to wrap this up for this exceptional food eggless whole wheat christmas plum cake - sugar free recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
