Grilled Pork Chops with Sauted Apples
Grilled Pork Chops with Sauted Apples

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, grilled pork chops with sauted apples. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Grilled Pork Chops with Sauted Apples is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Grilled Pork Chops with Sauted Apples is something that I’ve loved my whole life. They are nice and they look fantastic.

Enjoy and reach out with any questions! Pork chops go with so many accompaniments but I do love the acidity of apples or an applesauce with pork chops and the bite of mustard greens. Grilled Pork Chops with Chorizo, Dates and Manchego StuffingPork.

To get started with this recipe, we must first prepare a few ingredients. You can cook grilled pork chops with sauted apples using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Pork Chops with Sauted Apples:
  1. Prepare 2 pcs Pork Chops
  2. Take 1 Apple
  3. Get 1 White Onion
  4. Make ready Salt
  5. Prepare Pepper
  6. Get Paprika
  7. Take 1/4 cup White Wine or 3 tbsp Apple Cider Vinegar
  8. Take 2 Cloves Garlic
  9. Make ready 2 tsp Butter (Chilled or Room Temp)

So another time, use it to season pork tenderloin or lean burgers before broiling or grilling. Learn how to make delicious pork chops with sweet potatoes and sauteed apples. Sprinkle Sugar and Spice Rub over chops; rub in with your fingers. This pork chops with apples and onions dish is a deliciously light and flavorful meal that's perfect for Fall.

Instructions to make Grilled Pork Chops with Sauted Apples:
  1. Season the pork chops with salt, pepper and paprika
  2. Chop onions and slice the apple.
  3. Hot pan, olive oil. Sear the pork chops 2-4 minutes each side depending on the thickness of your cut. Render the skin and the fat. Do not overcook the chops.
  4. Crush and throw the garlic in the pan with the pork chops then add the butter. Baste.
  5. Take the pork chops and the garlic out of the pan and let it rest for at least 10 minutes.
  6. Using the same pan, saute the apples and onions until lighty softened. Season.
  7. Deglaze the pan with the white wine or apple cider vinegar. Reduce.
  8. Plate the pork chops on top the the apple to catch the resting juices. Bon appetit.

Spread Dijon mixture on both sides of chops. Then coat all over with panko, pressing so that the crumbs adhere. Add apple jelly and stir until it melts. Divide pork and apple mixture among dinner plates. Sauteed apples and onion combine with pork chops for a tastiness that never disappoints.

So that’s going to wrap this up for this special food grilled pork chops with sauted apples recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!