Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cake mousse. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Cake Mousse is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Cake Mousse is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook cake mousse using 10 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Cake Mousse:
- Take Leftover chocolate cake
- Make ready chopped cherries
- Make ready powdered sugar
- Make ready oreo biscuit
- Prepare melted butter
- Take softened butter
- Prepare whipped cream
- Get Rainbow sprinkles
- Get whole cherries
- Prepare Mint leaves for garnishing
Steps to make Cake Mousse:
- Add the leftover chocolate cake & oreo biscuit into a grinding jar.
- Make a fine cake crumbs & add melted butter. Then keep aside.
- In a small bowl, add 1 tbsp powdered sugar to the chopped cherries & keep aside.
- In a mixing bowl, add whipped cream, 1 tbsp powdered sugar, and softened butter.
- Whisk until stiff peak come out.
- Fill the cream into a piping bag with a star nozzle.
- Take 3 small glass, first add 1 tbsp cake crumbs in each glass and with the help of another small glass label it.
- Add 1 tsp cherry mixture.
- Add the whipping cream with the help of piping bag & label it with a spoon.
- Repeat the same for another layer.
- Spread rainbow sprinkles & chopped cherries over it.
- Lastly garnish with whole cherries & mint leaves and enjoy.
So that is going to wrap it up for this special food cake mousse recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!