Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, glazed pork chops. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pork chops get a bad rap because most pork chop recipes result in dry, tough, hockey-puck-like pieces of meat that no one gets excited about. But these Glazed Pork Chops are different. Rub the pork chops in the spices generously.
Glazed Pork Chops is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Glazed Pork Chops is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have glazed pork chops using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Glazed Pork Chops:
- Prepare 4 thick cut pork chops (bone-in or boneless)
- Take 1/4 cup brown sugar
- Prepare 1/2 tsp cayenne powder
- Get 1/2 tsp garlic powder
- Make ready 1/2 tsp paprika
- Prepare 1/2 tsp salt
- Make ready 1/2 tsp black pepper
Peach Glazed Pork Chops Sugar Spice and Glitter - Jennifer. Tender, juicy, bone-in glazed pork chops are seared and coated in a lip-smacking maple balsamic vinegar sauce. Perfect for a weeknight dinner, or a party! These glazed pork chops are easy to make & hard to pass up.
Instructions to make Glazed Pork Chops:
- Preheat your oven to 350°. In a bowl combine the brown sugar and spices.
- Remove the pork chops from their package and rub the brown sugar/spice mix all over both sides. Use all of the spice mix.
- Heat 2 tablespoons of olive oil in a skillet over medium high heat. When the oil is hot and wavy, add the pork chops. Cook the chops for about five minutes in each side, or until they're nicely browned.
- If you are using an oven safe skillet, place the skillet in the oven for an additional 5 minutes to make sure they are cooked through. If your skillet is not oven safe, transfer the chops to a baking sheet lined with foil then place in the oven.
- Remove the chops from the oven and drag each side around in the thick glaze that had formed around the chops in the pan prior to serving.
Addictively Sweet Hoisin-Glazed Pork Chops for the Win! Your easy weeknight dinner routine just got a little more delicious and a whole lot more interesting! These are our favorite cast iron pork chops and. These easy bone-in skillet pork chops are flavored with a simple glaze mixture of maple syrup and a little The preparation for these tasty pork chops is simple with very little hands-on work required. Try our sweet soy-glazed pork chops.
So that’s going to wrap this up for this exceptional food glazed pork chops recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
