Crock pot Vermont Pork Chops
Crock pot Vermont Pork Chops

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, crock pot vermont pork chops. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Crock pot Vermont Pork Chops is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Crock pot Vermont Pork Chops is something which I have loved my whole life.

All you'll need is some bone-in pork chops, some onion soup mix, a couple cans of cream of chicken soup, chicken broth, and a little garlic. If you want mushrooms, feel free to add some in OR use cream of mushroom. The pork chops slow cook in a delicious creamy savory sauce you will love.

To begin with this recipe, we must prepare a few ingredients. You can cook crock pot vermont pork chops using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crock pot Vermont Pork Chops:
  1. Take 1 1/2 lb Thick Boneless Pork Chops
  2. Take 2 tbsp olive oil
  3. Get 1 can Green Beans (no salt added)
  4. Get 1 cup Ketchup
  5. Make ready 3/4 cup plus 2 Tbsp Maple Syrup
  6. Make ready 2 tbsp Honey
  7. Prepare 1/2 cup Red Table Wine
  8. Make ready 1/4 cup Chicken Broth
  9. Take 1/4 cup B-B-Q sauce (for added spiciness)
  10. Prepare 2 clove Minced Garlic
  11. Get 1/2 tsp Dried Minced Onion
  12. Take tsp Ground Ginger
  13. Get 3/4 tsp Dried Thyme
  14. Take 1/2 tsp Salt
  15. Make ready 1/4 tsp Pepper
  16. Take 1/2 tsp Dried Basil
  17. Get 1/2 tsp Dried Mustard
  18. Prepare 1 each bay leaf

Discover delicious Crock-Pot Pork Chop Recipes here. Pork chops done up in the crock-pot come out tender and juicy and are a budget friendly meat option. Here you will find a collection of awesome Crock-Pot Pork Chop Recipes that are both easy and delicious and perfect for dinner any day of the. Easy slow cooker recipe with layers of potatoes, onions, and pork chops smothered in creamy sauce.

Instructions to make Crock pot Vermont Pork Chops:
  1. Turn crock pot on low so that it will be preheated.
  2. In a preheated saute pan on Med heat sear the pork chops in the olive oil for about 2 minutes on each side or until lightly browned.
  3. While the Pork Chops are searing, in a bowl mix all remaining ingredients except the green beans and the bay leaf and set aside until pork chops are done.
  4. Turn the crock pot onto high
  5. Pour about a 1/4 of the sauce in the bottom of the crock pot, then the pork chops, the green beans, then pour the rest of the sauce on top of it all, and then put the bay leaf on top.
  6. Allow to cook on high for 3-4 hours.
  7. Remove Bay Leaf and serve however you'd like.

This super quick and flavorful recipe for crock pot easiest pork chops is simple enough for kids to make and delicious enough for company. You can add more ingredients to this recipe if you'd like: Chopped garlic, baby carrots, and some small potatoes would all be excellent to throw in before. Delicious crock pot recipes for Pot Roast, Pork, Chicken, soups and desserts! Do you love a good pork chop with gravy? These Homestyle Crock Pot Pork Chops are fork tender and so flavorful.

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