Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pan fried pork steaks. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Pan fried pork steaks is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Pan fried pork steaks is something that I’ve loved my entire life.
how to pan fry pork steak. you do not have to fry thick pork chops that long. If you've ever pan-fried a steak in hot cast iron and finished it with butter, you already know what a pleasure it is to cook and eat.
To get started with this recipe, we must prepare a few ingredients. You can cook pan fried pork steaks using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pan fried pork steaks:
- Prepare 4 pork loin steaks
- Prepare 200 g new potatoes
- Get Broccoli
- Prepare 70 g chorizo
Once the first side is adequately browned. . . in all honesty, I should have browned mine more, looking at the picture to the right. So, once your first side is a little darker than the picture to the right, flip them and do the other side. Rub both sides of the steak with the celery seeds. Dredge the pork in the seasoned flour and pan-fry in lard over medium heat until golden brown on both sides.
Steps to make Pan fried pork steaks:
- Part boil the new potatoes and when a little soft,drain
- Heat the chorizo in a pan for about a min then cut the potatoes in half and add to the chorizo
- Put the broccoli on to cook
- Heat a pan on the heat with either oil or butter,then add the steaks
- After the steaks have started to colour add apple sauce,or apricot jam or honey,your choice
- When the steaks are nice and caramelized serve everything up
For the pork, heat the olive oil in a non-stick frying pan and season the pork steaks on both sides with salt and freshly ground black pepper. Add the butter to the frying pan with the oil and wait until it is a nutty brown colour. Easy pan-fried pork chops prepared on the stovetop with delicious results and topped with homemade garlic butter for maximum flavor. Easy pan-fried pork chops prepared on the stovetop with delicious results. This recipe uses thick frenched bone-in cuts that sear in a hot skillet until a beautiful crust forms.
So that’s going to wrap it up with this special food pan fried pork steaks recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
