Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pitta bread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Pitta bread is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Pitta bread is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have pitta bread using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pitta bread:
- Take 4 pitta bread
- Prepare 1 aubergine
- Get 4 large tomatoes
- Prepare 100 grams feta cheese
- Take 2 clove garlic
- Make ready 1 fresh basil
- Prepare 1 parsley
- Take 1 olive oil
- Get 1 salt & pepper
- Take 1 olives
Rustle up homemade pitta bread to serve with dips or as a side dish to mop up juices. Then set the machine to the dough-only setting (as the pittas are going to be baked in the oven). Now simply press start and let the machine do all the work. Place all ingredients in bread pan of your bread machine, select Dough setting and start.
Steps to make Pitta bread:
- Slice the aubergines and cook them on a grill .
- In a bowl cut the tomatoes into small pieces then add all the other ingredients . Dont forget the herbs cause they make a good taste. Let it set in the fridge for 1 hour.
- Toast the pitta bread then first put the aubergines and on top some of the tomato mix . Serve & enjoy!
Now simply press start and let the machine do all the work. Place all ingredients in bread pan of your bread machine, select Dough setting and start. When dough has risen long enough, machine will beep. Turn dough onto a lightly floured surface. Pita bread (from Greek: πίτα) is a staple of countless Greek dishes.
So that is going to wrap this up for this special food pitta bread recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
