Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, my style halloumi bake with roast lamb. 💜. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
My Style Halloumi Bake with Roast Lamb. 💜 is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. My Style Halloumi Bake with Roast Lamb. 💜 is something that I have loved my entire life. They’re nice and they look wonderful.
Halloumi and white beans baked in a rich, smoky, Spanish inspired tomato sauce! Baked halloumi stays more moist, which works really well in some recipes. Not bad for a basic canteen style supermarket cafe.
To begin with this particular recipe, we must prepare a few ingredients. You can cook my style halloumi bake with roast lamb. 💜 using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make My Style Halloumi Bake with Roast Lamb. 💜:
- Prepare Cooked Roast Lamb chopped
- Take Medium Tomatoes cut into 1/4s
- Prepare medium Onion chopped
- Take Block of Halloumi cheese sliced the length of the cheese
- Prepare /2 tsp Cumin powder
- Make ready long pepperoni sticks chopped. Hot or mild flavour
- Make ready Paprika powder
- Get good pinch Sea salt
- Make ready ;tsp Black cracked Pepper
- Take Sweet Bell Pepper chopped
- Get lemon juice Squeezed
- Make ready Cayenne pepper
- Make ready Tumeric powder
- Make ready Olive oil
- Prepare fresh Basil shredded
These roasted vegetables are naturally sweet. The Good Housekeeping Cookery Team tests every recipe three times before publishing, so you know it will work for you. We earn a commission for products purchased through some links in this article. This vegetarian halloumi bake recipe is the perfect way to use this delicious salty cheese!
Steps to make My Style Halloumi Bake with Roast Lamb. 💜:
- Ingredients
- Add the oil to the pan and heat up. Then add the onions. Fry for 3 minutes. Turn on the oven ready. Then add the spices
- Mix in. Next tomatoes, then the lamb and pepperoni mix all in and turn low
- Next add the squeeze of lemon and mix. Add the sweet peppers. And the Spinach fry low for a further 3 minutes turning it over.
- Next Add the salt n black pepper then Cheese all on top.
- You can leave it like this if you like then add it to the oven when your ready for Dinner. Just add the Basil on too all over. Before you put it in the oven
- If its cold and left for an hour or so you will need to add it to the oven for 30 minutes. If you put it in straight away 15 minutes until the cheese has gone a golden brown colour
The halloumi is layered on top of tomato and aubergine. Transfer into a baking dish and add halloumi slices. Bake until the halloumi is browned and serve with crusty bread. Top with squidgy halloumi and watch them disappear in minutes. Season with cumin and dried meat for an extra kick of flavour.
So that is going to wrap it up for this exceptional food my style halloumi bake with roast lamb. 💜 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
