Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pitta bread with minced lamb. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pitta bread with minced lamb is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Pitta bread with minced lamb is something which I’ve loved my whole life.
Join me at my bushcraft camp cooking a Lamb Kebab and Pitta Bread over an open fire lit with flint and steel. EXPAND FOR LINKS, DETAILS AND RECIPE: Merch. Warm the pitta bread in a toaster or grill and slice open.
To begin with this recipe, we have to prepare a few ingredients. You can cook pitta bread with minced lamb using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pitta bread with minced lamb:
- Prepare pitta bread
- Prepare Minced lamb
- Take mince lamb
- Get paprika
- Make ready onion
- Get cinnamon powder
- Prepare all spice powder
- Prepare 7 spice powder
- Get sweet soy sauce
- Make ready Salt
- Prepare Black pepper
- Take Salad
- Make ready Rocket
- Make ready Mayo
- Get Lettuce
- Take Chili sauce (or sriracha)
Coat the pitta evenly with the cooked lamb and the vegetable mixture, and sprinkle with cheese. Stir in lemon zest until lamb is evenly coated. Cevapcici or cevapi served with pita bread. These lovely homemade minced Lamb Kebabs (kofte / kofta) will definitely become the talk of your next barbecue!
Instructions to make Pitta bread with minced lamb:
- Slice onion and paprika. Heat the pan and add the onion. Mix it until it fragrant, add the mince beef
- Stir until the meat change the color, add paprika and the spices. Taste it. Stir for another 5-6 minutes. Done.
- Take 1 tbs of the mince lamb, add rocket, lettuce, mayo, chili sauce. And thats it. You can wrap it, or it just like that
If your fluffy and soft pita breads need a juicy and extra tasty companion, you have just found it! Speed things up by using ready-made meatballs for these pitta pockets. Toast the pittas and slice open on one side. Let everyone spoon in their own filling of tzatziki, salad, mint, tomatoes and meatballs, and serve with the lemon wedges to squeeze over the filling. Made with lamb mince (ground lamb) and a hefty dose of spices, the smell when this is cooking is intoxicating!
So that’s going to wrap it up with this exceptional food pitta bread with minced lamb recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
