Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken rogan josh. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Rogan Josh is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken Rogan Josh is something which I have loved my whole life. They are nice and they look wonderful.
Check out my collection of Easy Chicken Dinners… Pin Easy Chicken Rogan Josh for later.. Rogan josh (Hindi: रोग़न जोश) (Urdu: روغن جوش), also written roghan josh or roghan ghosht, is an aromatic curried meat dish of Persian or Kashmiri origin. Chicken Rogan Josh Recipe, Learn how to make Chicken Rogan Josh (absolutely delicious About Chicken Rogan Josh recipe: Kashmiri rogan josh made with chicken, kokum extract, saffron and.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken rogan josh using 18 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Rogan Josh:
- Make ready 500 gm Chicken
- Make ready 150 ml Yoghurt
- Get 1/2 tbsp Coriander powder
- Make ready 1/2 tbsp Cumin powder
- Take 1 tsp Garam masala
- Make ready 1/2 tsp Turmeric powder
- Take 2 tbsp Kashmiri Red chilli Powder
- Take 1 tsp Dried ginger powder
- Make ready 1 tbsp Fennel seed powder
- Take 1 Black cardamom
- Prepare 2 Green cardamom
- Get 4 Cloves
- Get 1 tsp black cumin seeds
- Prepare 2 Bay leaf
- Make ready 1 inch dalchini/cinnamon stick
- Get 2 tbsp Mustard oil
- Take 1 tbsp Ghee
- Make ready 2 pinch Asefoetida
Chicken Rogan Josh is a perfect lunch or dinner recipe. Rogan Josh is usually made with lamb but is just as good when made with chicken. It is a famous main course recipe prepared during special. Cooking Method for Chicken Rogan Josh.
Instructions to make Chicken Rogan Josh:
- Whisk the yoghurt till smooth
- Add the coriander powder, cumin powder, garam masala, Kashmiri red chilli powder, turmeric powder, fennel powder and dried ginger powder in the whiskey yoghurt. Make a smooth paste by mixing the spices with the yoghurt.
- Heat up the mustard oil in a pan.
- Once heated, add bay leaves, black cumin, black cardamom, green cardamom, cloves and cinnamon. Cook for 40-50 seconds or till cumin seeds crackle.
- Add the chicken and cook till it releases the moisture.
- For faster cooking, add 2tsp salt.
- Cook the chicken till all the moisture evaporates. Make sure to stir in between to avoid burning if the chicken.
- Once all the moisture has evaporated, lower the flame and add the yoghurt and spice mix.
- Yoghurt should be cooked in lowest flame. Keep stirring till one boil comes.
- As the yoghurt comes to a boil, add 200 ml water and cook for 20 min on medium flame or till the chicken is soft.
- After 20 min chicken is cooked. Now heat up a pan, add ghee and heat it.. Once the ghee is heated, add the asefoetid and cook for 15 sec.
- Temper the chicken with ghee and asefoetida. Turn off the flame. Chicken Rogan Josh is ready.
- Serve the chicken rogan josh with rice or naan or chapati.
To make the Onion Puree, bring a small pan of water to the boil and add some chopped onions. This delicately spiced rogan josh is guaranteed to liven up your tastebuds! Substitute the chicken for other meats if you wish or with vegetables for a vegetarian version. Ditch the takeaway menus and take a little adventure with this fresh and spice-packed rogan josh! Chicken Rogan Josh is a perfect lunch or dinner recipe.
So that’s going to wrap it up for this exceptional food chicken rogan josh recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
