Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, potato manchuri. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Deep fried potato cubes coated with Manchurian sauce and served. Vegetable Manchurian is a popular Indo- Chinese recipe which serves as a great side dish for fried rice too. This recipe is from FoodFood TV channel & has featured on Turban Tadka. Main Ingredients : Potatoes (आलू), Refined flour (maida) (मैदा) Potato Manchurian is a delicious appetizer from the Indo - Chinese cuisine.
Potato Manchuri is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Potato Manchuri is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have potato manchuri using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato Manchuri:
- Get 2 Spoons cornflour
- Get Chopped potatoes
- Take 1 packet Teju chicken masala pdr(which is totally a vegetarian pdr)
- Prepare 1 sppon chilli pdr
- Make ready to taste Salt
- Get Little water to mix
- Get Oil to deep fry
- Take 1 onion
- Prepare Grated ginger
- Prepare 2 spoons chopped garlic
It should be soft but not mushy. Peel off the skin and set aside. In a small bowl take cornflour add water to it make a runny paste and set aside. Potato Manchurian is a Chinese dish it is very delicious and tasty.
Steps to make Potato Manchuri:
- Chop raw potatoes, add the above said ingredients to the potato and mix well and keep aside for atleast half n hr
- Keep oil for heating and add the coated potatoes and fry untill the potatoes are fried
- In a separate pan add some chopped onion, ginger grated, garlic chopped, tomato ketchup- 5 spoons, soya sauce 1 sppon fry little and add the fried potatoes and at last add spring onions if required.
In a small bowl take cornflour add water to it make a runny paste and set aside. Potato Manchurian is a Chinese dish it is very delicious and tasty. Potato Manchurian is also called Northeast Chinese and everyone like it. To prepare the potato balls, first of all, you got to boil the potatoes. Add the ginger, garlic, green chilli, chopped corriander leaves and salt.
So that’s going to wrap it up with this exceptional food potato manchuri recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
