Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mutton rogan josh. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mutton Roganjosh is a delicious recipe of Kashmir and it is a treat to the taste buds. The flavors of spices blend well in Mutton Roganjosh. Mutton Rogan Josh is an Indian lamb curry that originated in Kashmir.
Mutton Rogan Josh is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Mutton Rogan Josh is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mutton rogan josh using 25 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mutton Rogan Josh:
- Make ready 1 kg Mutton curry cut
- Take 3 tbsps oil
- Take 1 cup curd
- Make ready 4 onion finely chopped
- Get 2 tbsps ginger paste
- Prepare 2 tbsps garlic paste
- Take 2½ tsps chilly kashmiri red powder
- Make ready 1 tsp garam masala powder
- Get 1 tsp ginger powder
- Take 1 tsp fennel seed powder
- Prepare 2 tbsps coriander powder
- Take ½ tsp turmeric powder
- Get 1 tsp cumin powder
- Prepare 1 tsp black pepper corns
- Prepare 6 cloves
- Make ready 5 cardamom green
- Take 2 cinnamon sticks
- Make ready 2 cardamom black
- Get 2 bay leaves
- Prepare 1 star anise
- Take 1/2 tsp nutmeg powder
- Take 6 chillies dry red
- Take mace Few threads of
- Get Salt
- Prepare coriander Chopped to garnish
Mutton Rogan Josh is a delicious mutton curry and it is perhaps the most famous of all Kashmiri dishes. This Kashmiri lamb curry, spiced with Kashmiri red chilli, cardamom, cinnamon and slow. Rogan josh should be red in colour thats why it is called as rogan josh because once you finish First I have tried Mutton Rogan Josh in same manner as mentioned in recipe and It was my best recipe. To make Mutton Rogan Josh, add whole garam masala and the sliced onions to heated oil and sauté until the onions assumer a lovely golden-brown colour.
Steps to make Mutton Rogan Josh:
- Heat oil in a thick deep pan and add peppercorns, black and green cardamoms, cloves, cinnamon, dry red chilies, star anise, cumin, bay leaves, nutmeg powder and mace, and fry for 1-2 minutes, or until the spices are sizzling and fragrant.
- Add the chopped onion, and fry it for 5 minutes or until golden brown. Then add the mutton pieces, and fry for 5-7 minutes in high heat. Then add ginger-garlic paste, and cook for 3 to 4 minutes, stirring frequently.
- Then make a thick paste of curd and all dry powder spices like coriander, cumin, turmeric, kashmiri red chili powder, fennel seeds, garam masala and ginger powder, and salt to taste. Add that to mutton mixture and stir. Cover the pan with a lid, and then reduce the heat to low, and simmer for 10 to 12 minutes, or until the masala is completely fried and it releases oil.
- Add 1-1/2 tumbler of water and cook it for 40 min with the lid closed or until the meat becomes tender and the gravy is medium thick in consistency. Garnish with chopped coriander and serve with rice, pulao or roti :)
Ingredients for Mutton Rogan Josh Recipe. This Rogan Josh recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. About Rogan Josh Recipe: Warm your dinner table with this hearty, meaty curry. Mutton rogan josh is a popular dish among non-vegetarian foodies. This recipe originally came from the Kashmiri Brahmins.
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