Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken parmesan skillet casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Parmesan Skillet Casserole is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Chicken Parmesan Skillet Casserole is something that I’ve loved my entire life. They are nice and they look fantastic.
How you make chicken parmesan casserole. Cook your pasta: Cook the pasta according to package directions. Rinse and drain the pasta in a colander.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken parmesan skillet casserole using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmesan Skillet Casserole:
- Take 3 tablespoons butter
- Prepare 1/2 cup Italian style panko crispy bread crumbs. (You really need the panko bread crumbs for this)
- Get 1/2 cup shredded Parmesan cheese
- Get 1 lb skinless boneless chicken breasts cut into 1 inch pieces, patted dry
- Get 1/4 tsp salt
- Make ready 4 cloves garlic finely chopped
- Take 1 tsp Italian seasoning
- Get 1/2 tsp red pepper flakes
- Prepare 1 1/2 cup tomato basil pasta sauce (I ended up using the entire 22 oz jar, so be flexible!)
- Prepare 1 1/2 cups shredded mozzarella cheese. (I use the whole bag, what's another 1/2 cup)
- Take 2 tablespoons shredded fresh basil (if you have it. I sprinkled a bit of dry basil seasoning on it)
If you can't find cutlets for this easy chicken Parmesan recipe at your supermarket, place a boneless, skinless breast flat on a cutting board, hold it steady with your palm and, using a sharp knife, slice the breast horizontally into two thin pieces. In a large casserole pot, heat the oil over medium high heat. Add the celery and carrots and season with salt and. Heat oil in a large skillet over medium-high heat.
Steps to make Chicken Parmesan Skillet Casserole:
- Heat oven to 400 degrees farenheit
- In a 10" oven proof skillet melt a tablespoon of butter. Add bread crumbs cook stirring frequently until toasted, about 5 minutes. Transfer to separate small dish. Add Parmesan cheese to toasted Panko crumbs. Set aside.
- Wipe skillet and add remaining 2 tablespoons butter into skillet over medium high heat. Add chicken and salt and cook until chicken is cooked thru, add garlic, Italian seasoning and pepper flakes; stir and cook another minute.
- Stir in pasta sauce; heat to simmering. If the consistency is to thin I simmer intil it thickens to my liking.Remove from heat, top with mozzarella cheese. Bake until cheese is melted probably 5 minutes.
- Sprinkle with bread crumb mixture. Top with basil.
- I served this over spaghetti.
Pour sauce mixture over chicken, turning to coat with sauce. Our Chicken Parmesan Casserole features all of the best parts of chicken Parm in an easy scoopable format, perfect for families. While pasta is cooking, make the chicken. Heat a large skillet over medium-high heat and add the oil. In a second bowl, add the eggs.
So that is going to wrap it up with this exceptional food chicken parmesan skillet casserole recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
