Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, 咖喱鸡 chicken curry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
This popular Sri Lankan spicy chicken curry is perfect for curry lovers. Gopinathan is full of tips when it comes to chicken curry, which he said should always be made with dark meat. "You pretty much never use the white meat of a chicken because the Indian curry involves a slow and long process," he told Insider. 由于这几年来吃的都是正宗印度本土咖喱，我对中国咖喱的记忆被彻底覆盖，一吃到中国的超市咖喱反而觉得十分陌生，那个味道跟印度咖喱完全搭不上边。印度以外的咖喱其实都是被重新发明过的。咖喱Curry这个词在印度以外的地方，便有如中国以外的中餐，一来被重新发明，二来被概念化。 First time braising whole chicken with Indian curry spices in a traditional Chinese clay pot. Pour in the blended paste, cook until water reduced, the paste thickened and the oil breaks at the edge.
咖喱鸡 Chicken Curry is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. 咖喱鸡 Chicken Curry is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have 咖喱鸡 chicken curry using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make 咖喱鸡 Chicken Curry:
- Take 鸡肉 Chicken (500g)
- Get 马铃薯 Potato (1-2)
- Prepare 洋葱 Onion (Half)
- Take 蒜米 Minced garlic
- Make ready 牛油 Butter
- Get 辣椒酱料 Chilli paste
- Make ready 咖喱粉 Curry powder
- Prepare 黄姜粉 Turmeric powder
- Prepare 酱清 Light soy sauce
- Get 椰浆 Coconut milk (250ml)
Instructions to make 咖喱鸡 Chicken Curry:
- 用各一汤匙酱清，咖喱粉和黄姜粉腌鸡肉5分钟 Marinate chicken with curry powder, turmeric powder, light soy sauce (1 tablespoon each) for 5mins
- 洋葱切丁，马铃薯切块 Cut onion into small dices, potato into small cubes
- 把牛油放入加热中的压力锅，加入洋葱，蒜米，马铃薯炒香。Add butter into pressure cooker while it's heating. Add onion, garlic and potato and stir-fry them.
- 加入2汤匙辣椒酱料和腌好的鸡肉，继续炒 Add 2 tablespoons of chilli paste and marinated chicken, continue to stir-fry
- 加1碗水用压力锅煮15分钟 Add 1 bowl water, and cook in pressure cooker for 15mins
- 15分钟后加入椰浆，煮2分钟 After 15mins, add coconut milk and cook for 2mins
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