Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, kashmiri mutton rogan josh. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Kashmiri mutton rogan josh is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Kashmiri mutton rogan josh is something that I have loved my whole life.
Kashmiri Mutton Rogan Josh is a dish that has traveled through borders & time! A favorite delicacy of the Kashmiri Pandits, this mouth melting meaty dish is. Learn how to make Mutton Rogan Josh recipe from Kashmir at home with a step by step video and detailed recipe.
To get started with this particular recipe, we must prepare a few ingredients. You can have kashmiri mutton rogan josh using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kashmiri mutton rogan josh:
- Take Mutton
- Take Curd
- Take Bay leaf
- Make ready Green cardamom
- Take Black cardamom
- Make ready Cloves
- Prepare Black pepper
- Get Cinammon stick
- Get Mace
- Take Ginger powder
- Make ready Fennel seeds powder
- Get Roasted cumin seeds powder
- Take garam masala powder
- Make ready Ginger- garlic paste
- Take Kashmiri red chilli powder
- Make ready Red chilli powder
- Take Asafoetida
- Get nutmeg powder
- Get Salt
- Take ghee
Do check out the video and hope this recipe is loved by everyone. Mutton Rogan Josh is scrumptious delicacy from the Kashmiri cuisine distinguished by its thick, aromatic, flavourful red sauce and tender meat. Most people attribute this dish to the Kashmiri region but few say that it was actually introduced to the Kashmiri people by the Moghuls. Authentic Kashmiri mutton Rogan josh is a deep red spicy lamb or mutton dish of Persian origin.
Instructions to make Kashmiri mutton rogan josh:
- Wash mutton properly and keep aside
- Take a bowl put curd and add Kashmiri chilli powder, red chilli powder, haldi, cumin seeds powder, fennel seeds powder, dry Ginger powder, garam masala powder and salt and keep aside
- Take a heavy bottom pan put ghee and heat it Now add all whole spices and Ginger garlic paste Now add mutton and stir well and cover with lead and cook 10 minutes on low to medium flame cook till the water From the mutton gets dried out and turns light brown in colour
- Now add curd mixture and mix well and cook on medium flame and put 1 and half glass of water and cover with lead and cook for 50 minutes, check the water time to time.
- Now add pinch of nutmeg powder and mix well
- Kashmiri mutton rogan Josh is ready - Serve with rumali Roti
I made Kashmiri Delicacy Mutton Rogan Josh just before leaving Gurgaon (for Kolkata) for a homely gate together. Rogan Josh is one of the most known Mutton preparations in India and this dish is prepared in many ways. Some people follow the authentic Kashmiri Pandit version with no Onion and. Rogan josh should be red in colour thats why it is called as rogan josh because once you finish making this curry the rogan the red oil should float I tried rogan josh mutton recipe.really curry was awesome.the way ur presenting with snaps makes very easy to cook.all the best for ur future success. A Kashmiri Mutton Rogan Josh Recipe consists of goat or lamb meat cooked in an aromatic & thin sauce that looks fiery red.
So that’s going to wrap this up with this special food kashmiri mutton rogan josh recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!