Kashmiri mutton rogan josh
Kashmiri mutton rogan josh

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, kashmiri mutton rogan josh. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Kashmiri mutton rogan josh is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Kashmiri mutton rogan josh is something that I have loved my entire life. They’re fine and they look fantastic.

Kashmiri Mutton Rogan Josh is a dish that has traveled through borders & time! A favorite delicacy of the Kashmiri Pandits, this mouth melting meaty dish is. Learn how to make Mutton Rogan Josh recipe from Kashmir at home with a step by step video and detailed recipe.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have kashmiri mutton rogan josh using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kashmiri mutton rogan josh:
  1. Prepare 500 gm Mutton
  2. Take 2 cup Curd
  3. Take 1 Bay leaf
  4. Get 2 Green cardamom
  5. Get 1 Black cardamom
  6. Prepare 2-3 Cloves
  7. Make ready 10-12 Black pepper
  8. Take 1 Cinammon stick
  9. Prepare 1 Mace
  10. Make ready 1½ tsp Ginger powder
  11. Make ready 1 tsp Fennel seeds powder
  12. Make ready 1 tsp Roasted cumin seeds powder
  13. Take ½ tsp garam masala powder
  14. Prepare 1 tsp Ginger- garlic paste
  15. Get 1½ tsp Kashmiri red chilli powder
  16. Make ready ½ tsp Red chilli powder
  17. Prepare 1 pinch Asafoetida
  18. Take 1 pinch nutmeg powder
  19. Get to taste Salt
  20. Make ready 3-4 tbsp ghee

Do check out the video and hope this recipe is loved by everyone. Mutton Rogan Josh is scrumptious delicacy from the Kashmiri cuisine distinguished by its thick, aromatic, flavourful red sauce and tender meat. Most people attribute this dish to the Kashmiri region but few say that it was actually introduced to the Kashmiri people by the Moghuls. Authentic Kashmiri mutton Rogan josh is a deep red spicy lamb or mutton dish of Persian origin.

Instructions to make Kashmiri mutton rogan josh:
  1. Wash mutton properly and keep aside
  2. Take a bowl put curd and add Kashmiri chilli powder, red chilli powder, haldi, cumin seeds powder, fennel seeds powder, dry Ginger powder, garam masala powder and salt and keep aside
  3. Take a heavy bottom pan put ghee and heat it Now add all whole spices and Ginger garlic paste Now add mutton and stir well and cover with lead and cook 10 minutes on low to medium flame cook till the water From the mutton gets dried out and turns light brown in colour
  4. Now add curd mixture and mix well and cook on medium flame and put 1 and half glass of water and cover with lead and cook for 50 minutes, check the water time to time.
  5. Now add pinch of nutmeg powder and mix well
  6. Kashmiri mutton rogan Josh is ready - Serve with rumali Roti

I made Kashmiri Delicacy Mutton Rogan Josh just before leaving Gurgaon (for Kolkata) for a homely gate together. Rogan Josh is one of the most known Mutton preparations in India and this dish is prepared in many ways. Some people follow the authentic Kashmiri Pandit version with no Onion and. Rogan josh should be red in colour thats why it is called as rogan josh because once you finish making this curry the rogan the red oil should float I tried rogan josh mutton recipe.really curry was awesome.the way ur presenting with snaps makes very easy to cook.all the best for ur future success. A Kashmiri Mutton Rogan Josh Recipe consists of goat or lamb meat cooked in an aromatic & thin sauce that looks fiery red.

So that is going to wrap this up for this exceptional food kashmiri mutton rogan josh recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!