Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken and veg javanese curry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Great recipe for Chicken and Veg Javanese Curry. #backtoschool We feel like a heavy lunch sometimes, rice with chicken and lots of vegs, so I thought I make a chicken and veg curry for the kids lunch. Add chicken, and cook until no longer pink. Add thin coconut milk and the rest of the ingredients.
Chicken and Veg Javanese Curry is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Chicken and Veg Javanese Curry is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken and veg javanese curry using 25 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken and Veg Javanese Curry:
- Prepare 1/2 kg chicken breast (diced)
- Prepare 2 carrots (sliced)
- Prepare 100 gr green peas
- Take 2 lemongrass
- Prepare 4 kaffir lime leaves
- Take 2 bay leaves
- Get 1 tsp salt
- Prepare 1/2 tsp pepper
- Prepare 1/2 tsp sugar
- Take 200 ml water
- Make ready 300 ml coconut milk
- Prepare 2 cardamom
- Make ready 1 star anise
- Get 1 cinnamon stick
- Make ready 1 tsp curry powder
- Get 3 tbsp cooking oil
- Take Grounded spices:
- Prepare 1/2 red onion
- Make ready 5 garlic cloves
- Prepare 5 red long chili
- Take 2 cm ginger
- Get 3 cm turmeric
- Get 1 tsp cumin
- Take 1 tsp coriander seeds
- Get 3 candle nuts
Preheat a pot with cooking oil, add grounded spices, stir until well cooked, add lemongrass, kaffir lime leaves, cinnamon stick, bay leaves, star anise, curry powder, salt, sugar, pepper, and cardamom, mix them well. Season to taste with salt and pepper and serve with boiled rice. Feel free to add some extra veg or potatoes in when cooking the chicken if you prefer it to be more "full". Heat vegetable oil in a separate skillet over medium heat.
Steps to make Chicken and Veg Javanese Curry:
- Ground all the grounded spices using a blender.
- Preheat a pot with cooking oil, add grounded spices, stir until well cooked, add lemongrass, kaffir lime leaves, cinnamon stick, bay leaves, star anise, curry powder, salt, sugar, pepper, and cardamom, mix them well.
- Add a water, chicken breast diced, wait until the chicken cooked well.
- Add sliced carrots and green peas, wait until all the vegetables cooked. Stir occasionally.
- Ready to serve with rice or the side.
Transfer chicken and any pan juices into the sauce. A delicious mild chicken curry recipe suitable for kids and packed with hidden vegetables likes carrots, courgette, cauliflower and red pepper. If your family loves curries but they're also fussy eaters, then I've got a recipe that's hopefully going to go down a storm with everyone. It's a simple chicken curry hiding four nutritious vegetables […] Javanese Chicken Curry. In a small bowl, whisk together coconut milk, broth and dry seasonings; stir into chicken mixture.
So that is going to wrap this up for this special food chicken and veg javanese curry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
