Kashmiri Rogan josh
Kashmiri Rogan josh

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, kashmiri rogan josh. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

#roganjosh #kashmiriroganjosh #howto #wazwaan #traditionaldish #howto #foodpanda #yummy #yumm #foodie #picoftheday #blogger Things i use in recording and. Kashmiri Style Mutton Rogan Josh Recipe. Western Curry. कश्मीरी पण्डित सलीके रोगन जोश की ऑथेंटिक रेसिपी

Kashmiri Rogan josh is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Kashmiri Rogan josh is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have kashmiri rogan josh using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Kashmiri Rogan josh:
  1. Make ready wash mutton
  2. Make ready Green cardamom
  3. Get black cardamom
  4. Make ready cloves
  5. Prepare rosted fennel seeds powder
  6. Take ginger powder
  7. Prepare asafoetida
  8. Get Kashmiri red chilli powder
  9. Get beated curd
  10. Make ready Mustard oil
  11. Make ready Water
  12. Prepare chopped onion
  13. Take bayleaf
  14. Get cinnamon
  15. Get javitri
  16. Make ready fresh garlic paste
  17. Prepare saffron stands

Rogan Josh is a lamb dish of Persian origin. It is a signature Kashmiri cuisine and derives its name from the Persian words: Rogan, which means "oil" and Josh means "intense heat". Rogan Josh is just as special as these dishes, if not more so. Traditionally it is made with mutton or goat's meat–an ingredient Kashmiri cuisine tends to rely heavily on.

Instructions to make Kashmiri Rogan josh:
  1. Heat the cooker with mustard oil then add cloves, cinnamon, javitri, bayleaf green cardamom,,black cardamom sitr it becomes get nice aroma
  2. Then add chopped onion saute it becomes change nice brown in colour
  3. Now add mutton,garlic paste stir and mix it properly now saute it 5 min on medium flame
  4. Now add as required water and salt stir and mix it well now pressure cook up to 2whistles on high flame now turn on the lower flame and cook for 5 min on lower flame
  5. Now reduce the flame and let it cool down then open the lid again turn on the flame
  6. Now add curd, Kashmiri red chilli powder, ginger powder, fennel seeds powder,saffron stands stir and mix it well now cover and cook for 5 min on low flame
  7. Now reduce the flame
  8. Now you can enjoy it any types of nan, chapati or rice😊

Mutton rogan josh, a Kashmiri style of making mutton curry with some different warm spices and is a very simple way of making curry with little ingredients. Kashmiri Rogan Josh recipe: Try this Kashmiri Rogan Josh recipe, or contribute your own. A Kashmiri classic, Rogan josh, is a hearty lamb stew that is packed with flavour. Rogan josh should be red in colour thats why it is called as rogan josh because once you finish Since i dont have that and it is difficult to find that for us. I suggest you to buy kashmiri red chilli.

So that’s going to wrap it up with this exceptional food kashmiri rogan josh recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!