Smothered Pork Chops
Smothered Pork Chops

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, smothered pork chops. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Smothered Pork Chops - Juicy and delicious pan-seared pork chops cooked in a rich and delicious gravy. More Ways to Search: Recipe Index · Ingredients Index. Smothered Pork Chops are a classic American dish that is easy to make and full of delicious flavor.

Smothered Pork Chops is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Smothered Pork Chops is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook smothered pork chops using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Smothered Pork Chops:
  1. Take Pieces Pork Chops
  2. Prepare 1 Large Yellow Onion sliced
  3. Take 2 tbsp Minced Garlic
  4. Prepare 1 tbsp All Purpose Flour
  5. Make ready Pork or Beef Broth
  6. Prepare Heavy Cream
  7. Prepare Garlic Powder
  8. Take Salt and Pepper
  9. Make ready Unsalted Butter
  10. Take Cooking Oil

Many classic smothered pork chop recipes include a mushroom gravy. If you'd like to add What do you serve with smothered pork chops? If you're looking for some starch to make this meal. Smothered pork chops are a Southern comfort classic featuring pan-fried pork chops covered in Pork chops come from the loin of the pig, which can be roasted whole or cut into chops or cutlets.

Instructions to make Smothered Pork Chops:
  1. Season pork chops with salt, pepper and garlic powder. Let stay for 15 mins.
  2. Heat oil in a pan and pan fry the pork chops in medium heat for about 7 mins per side or until the meat turns brown.
  3. Remove pork chops from pan and set aside.
  4. Heat pan with unsalted butter.
  5. Saute onions, then add in the minced garlic. Cook for a minute or 2.
  6. Sprinkle in flour. Stir and pour in the heavy cream.
  7. Add the broth into the mixture and bring to a boil. Season with salt and pepper if needed. Let mixture simmer.
  8. Place the pork chops in the pan. Cook until sauce reduces.

Reviews for: Photos of Smothered Pork Chops. Feast your eyes on the most amazing comfort food of all time- smothered pork chops! I love to serve this with mashed potatoes- either on the side or on top of t. Smothered Pork Chops in a deliciously creamy and rich onion gravy to rival any restaurant! Southern style smothered pork chops are tender, juicy and full of flavor, with.

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