Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy teriyaki chicken for your lunch box or a cherry blossom party. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Teriyaki Chicken For Your Lunch Box or A Cherry Blossom Party is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Easy Teriyaki Chicken For Your Lunch Box or A Cherry Blossom Party is something that I have loved my entire life. They are nice and they look fantastic.
Great recipe for Easy Teriyaki Chicken For Your Lunch Box or A Cherry Blossom Party. I wanted to make a teriyaki chicken that was nice and tender even after cooling. I seasoned the chicken to my liking.
To begin with this recipe, we have to prepare a few components. You can have easy teriyaki chicken for your lunch box or a cherry blossom party using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Teriyaki Chicken For Your Lunch Box or A Cherry Blossom Party:
- Get 1 Chicken thigh
- Get 1 dash Salt and pepper
- Prepare 1 tbsp plus Katakuriko
- Take 2 tbsp ★Soy sauce
- Get 1 tbsp ★Sugar
- Make ready 1 tbsp ★Sake
- Take 1 tbsp ★Mirin
Meal Prep Teriyaki Chicken Lunchbox Idea. One of the nicest things about Easy Lunchboxes is that you don't have to limit yourself to traditional lunchtime fare. Usually, a lunch has to be something that's easy to pack in a brown bag - a sandwich, a wrap, or maybe a salad, if you have a good container for it. Pat the chicken dry with paper towels and place in a roasting pan.
Steps to make Easy Teriyaki Chicken For Your Lunch Box or A Cherry Blossom Party:
- Trim off the excess fat (it's not good for your health!) and cut into small pieces.
- Put the chicken into a plastic bag with salt and pepper. Mix well.
- Add the katakuriko and some air. Shake the bag vigorously!
- Fry the prepared chicken in a frying pan until golden brown and flip over. Continue to cook with a lid on.
- After both sides are golden brown, add the mixed ★ seasonings and allow the sauce to coat the chicken pieces well! (You can freeze them.)
Moist and Juicy Chicken thigh glazed with a sweet and flavorful sauce!! Check out this easy to make recipe made with simple ingredients. Chicken and Teriyaki Sauce Ingredients and Substitutes. Chicken thighs will work great too, just cook a little longer. Olive oil: Vegetable oil can be used here as well.
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