Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked lemon chicken. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Baked Lemon Chicken is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Baked Lemon Chicken is something that I’ve loved my whole life.
Fresh lemon juice makes this quick and easy chicken dinner exceptionally mouth-watering. For a crunchier crust, skip covering the baking dish with foil. Add reserved flour mixture; stir to form a thick paste.
To begin with this particular recipe, we must first prepare a few components. You can have baked lemon chicken using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Lemon Chicken:
- Make ready 3 tbs olive oil
- Make ready 2 tbs lemon juice
- Prepare 1 garlic clove, minced
- Prepare 1/2 tsp salt
- Prepare 1/4 tsp pepper
- Get Panko crumbs + mixture of cayenne pepper, paprika, italian seasoning
- Make ready 4 (4 oz) chicken breast halves
Make Marinade: In a small mixing bowl, w hisk together olive oil, lemon juice, garlic, salt, thyme, oregano and black pepper. After the chicken is golden brown and crispy, it goes into a baking dish with some lemon juice, butter, garlic, herbs and chicken broth. If you have an oven proof skillet, you can simply brown the chicken breasts, pour the sauce over the top and bake directly in the skillet instead of transferring the chicken to a baking dish. This baked lemon chicken recipe is perfectly juicy and tender, easy to make, and full of the best fresh lemony flavor.
Steps to make Baked Lemon Chicken:
- Preheat oven to 350 degrees
- In a shallow dish, combine the olive oil, lemon juice (+ lemon zest), garlic, sal and pepper. Place panko mixture in another dish. Dip chicken in oil mixture, then coat with crumbs.
- Place in a greased cookie sheet. Drizzle with remaining olive oil mixture. Bake, uncovered for 25-30 minutes or until juices run clear.
We are deep in the heart of citrus season and I am loving it! Neighbors have been dropping off boxes of oranges, lemons, grapefruits, and limes. I want to use it all up before it goes bad, so I decided to try out this Baked Lemon Chicken recipe. I love the sweet and tangy sauce over the tender and moist chicken. Bottom line, you need to make this Healthy Baked Lemon Chicken today!
So that’s going to wrap it up with this exceptional food baked lemon chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
