Grilled Teriyaki Pork Chops
Grilled Teriyaki Pork Chops

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, grilled teriyaki pork chops. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Enjoy this recipe for grilled teriyaki pork chops and learn the secret behind getting the sauce to glaze over the surface of the meat without burning. Pork Asian Pineapple Pork Chop Main Dish Easy. Pork chops can stay in their original packaging, but must be overwrapped with air-tight plastic wrap, aluminum foil, or freezer paper.

Grilled Teriyaki Pork Chops is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Grilled Teriyaki Pork Chops is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook grilled teriyaki pork chops using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Grilled Teriyaki Pork Chops:
  1. Take 1 1/4 cup soy sauce
  2. Take 1 1/4 cup pineapple juice
  3. Get 3/4 cup brown sugar
  4. Get 1/4 cup Worcestershire sauce
  5. Get 3 tbsp white or rice vinegar
  6. Get 3 tbsp vegetable oil
  7. Get 1/4 cup onion powder
  8. Get 1 pinch red pepper flakes
  9. Prepare 2 clove garlic
  10. Get 1 tbsp ginger
  11. Take 4 medium pork chops

This Teriyaki Pork Chop Recipe is delicious and easy to prepare. You can even use the teriyaki sauce for other meats. The pork chop will be marinated in that sauce and then grilled to perfection. The good thing about the teriyaki sauce recipe (marinade) is the fact that you can use it with other meats.

Steps to make Grilled Teriyaki Pork Chops:
  1. combine soy sauce, pineapple juice, Brown sugar, Worcestershire sauce, vinegar, oil, onion powder, red pepper flakes, garlic & ginger in medium bowl. stir until sugar dissolves. set aside.
  2. place pork chops in a zip-lock bag or casserole dish. add all but 1/2 cup of marinade to pork chops & marinade for 30 minutes. periodically turning.
  3. preheat grill to medium. grill pork chops for 6-8 minutes on each side, brushing with marinade until cooked through.

With Stir-Fried Red Bell Pepper, Red Cabbage, Carrot, and Broccoli. Rub pork chops with half the Asian spice blend and a pinch of salt and pepper, making sure spices dissolve into meat (reserve remaining Asian spice with grilled cheese croutons. Fold thin end of each pork tenderloin under so pork is an even thickness; secure with toothpicks. Teriyaki Pork Chops with Red Pepper and Pineapple in the Slow CookerEat at Home. Grilled Teriyaki Pork Chops with Stir Fried Vegetables and RiceTheMountainKitchen.

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