Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, sweet n sour pork chops with parsley potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
sweet n sour pork chops with parsley potatoes is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. sweet n sour pork chops with parsley potatoes is something that I have loved my whole life. They are nice and they look fantastic.
One of my favourite standby pork chop recipes! Nutrition per serving including potatoes, assuming this is made with trimmed pork cutlets as pictured. Tender, Juicy Pork Chops in a deliciously sweet and sour yummy sauce.
To begin with this particular recipe, we have to prepare a few components. You can have sweet n sour pork chops with parsley potatoes using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make sweet n sour pork chops with parsley potatoes:
- Take 6 boneless pork chops
- Prepare 1 La Choy soy sause
- Make ready 2 tsp apple jelly
- Prepare 2 tsp La Choy sweet n sour sause
- Get 1 onion salt
- Make ready 2 can whole potatoes drained
- Take 4 tbsp butter
- Prepare 1 pinch white pepper
- Prepare 1 parsley flakes
It can go an extra hour without drying out. Serve these pork chops with hot boiled basmati or regular rice. Remove pork chops to a serving dish. Add cornstarch to the sauce mixture and cook, stirring, until thickened and clear.
Instructions to make sweet n sour pork chops with parsley potatoes:
- put pork chops In pan with enough water to cover pork chops, add apple jelly, shake soy sauce in water till it discolors. add sweet n sour sauce, shake in a little parsley. cook on medium till it gels up.
- In another pan pour in potatoes, add butter, white pepper shake parsley flakes on potatoes until covered cook on medium till potatoes are warm or until the butter is all cooked, if you wish it a bit more spicy add more pepper but be careful it can get hot
- forget to say shake onion salt on pork chops while cooking!
Take out pork chops and keep warm. Increase heat to medium; gradually stir in cornstarch mix into skillet liquid and cook, stirring constantly, until mixture is thick. While the sweet potatoes cook, pat the pork chops dry with paper towels; season with salt and pepper on both sides. Top the pork chops with the chow chow. Sweet and Sour Pork is a Cantonese dish (咕嚕肉 or gū lō yuk) where tender pieces of pork are deep fried until crispy and then stir fried with vegetables and pineapple in a sweet and sour sauce.
So that’s going to wrap it up with this exceptional food sweet n sour pork chops with parsley potatoes recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
