Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy sweet & sour pork with mentsuyu. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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To begin with this particular recipe, we have to first prepare a few components. You can cook easy sweet & sour pork with mentsuyu using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy Sweet & Sour Pork with Mentsuyu:
- Take 300 grams Pork (for curry)
- Prepare 1 Katakuriko
- Take 2 tsp ☆The juice from grated ginger
- Make ready 1 tbsp ☆Sake
- Take 2 tsp ☆Soy sauce
- Make ready 1 ☆Egg yolk
- Make ready 1 Onion
- Prepare 2 Green peppers
- Make ready 1 Oil
- Get 1 tbsp ★Ketchup
- Get 8 tbsp ★Sweet and sour soy sauce
- Take 1/2 tsp ★Doubanjiang
- Take 2 tbsp ★Water
- Take 1 tbsp Katakuriko
- Get 1 tbsp Water
- Prepare 1 Sesame oil
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Steps to make Easy Sweet & Sour Pork with Mentsuyu:
- Marinate the pork in the ingredients marked ☆. Slice the onion and green peppers into bite-sized pieces. Mix the ingredients marked ★ and set aside.
- Coat the pork in katakuriko and deep-fry. Quickly deep-fry the vegetables in oil.
- Put the ingredients marked ★ in a frying pan, let them simmer, then stop the heat. Add the katakuriko dissolved in water, turn the heat on again, and let the mixture thicken.
- Add the vegetables and pork, and stir-fry. If you like, you can drizzle in some sesame oil when done.
- Transfer to serving plates, and enjoy.
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Try our easy sweet pickle recipe today! Homemade sweet pickles are perfect to munch on during the summertime, or as a quick snack or side during the colder months. These Sweet and Sour Meatballs are made with frozen meatballs and pineapple chunks and are Sometimes we take the easy route and just buy frozen meatballs, like what we did with today's recipe. Sweet Easy à € by Billy Argel. Sweet and Sour Sauce is staple in Asian Cuisine.
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