Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, double layered oreo chocolate cake. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Double layered oreo Chocolate Cake is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Double layered oreo Chocolate Cake is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook double layered oreo chocolate cake using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Double layered oreo Chocolate Cake:
- Take Oreo biscuits
- Make ready milk
- Take cooking soda
- Get Cocoa powder
- Make ready chocolate syrup fir garnishing
- Get Dairy milk chocolate
- Make ready gems
Steps to make Double layered oreo Chocolate Cake:
-
- Make a fine powder of Oreo biscuits.
- Add cocoa powder to this mixture.
- Add milk to it and stir well to avoid lumps.
- Add cooking soda to this batter and stir well.
- Transfer the batter to 2 finely greased glass bowls.
- Pre-heat the oven at 350° C and put the cake bowl in to the oven.
- Cook it at 180°C for 40-45 mins.
- Garnish with Chocolate syrup, Oreo biscuit gems and dairy milk chocolate.
So that’s going to wrap this up for this special food double layered oreo chocolate cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
