Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, vegan coconut and chocolate chip pancakes. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Vegan Coconut and Chocolate Chip Pancakes is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Vegan Coconut and Chocolate Chip Pancakes is something that I’ve loved my entire life.
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To begin with this recipe, we must first prepare a few ingredients. You can have vegan coconut and chocolate chip pancakes using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Coconut and Chocolate Chip Pancakes:
- Get 10 oz Flour
- Get 2 oz Sugar
- Get 1/2 tsp Salt
- Make ready 1 tbst Baking Powder
- Get 4 oz Apple Sauce
- Take 20 oz Almond Breeze Milk (or any vegan milk you prefer)
- Get 2 oz Vegetable Oil
- Make ready 4 oz Coconut Flakes
- Prepare 2 oz Chocolate Chip s
Combine all wet liquid ingredients with dry. Whisk or whip together until smooth. If mixture it to thick for you add more milk gradually. If it's to runny and more flour.
Steps to make Vegan Coconut and Chocolate Chip Pancakes:
- Sift all dry ingredients together in a large mixing bowl.
- Combine all wet liquid ingredients with dry.
- Whisk or whip together until smooth.
- If mixture it to thick for you add more milk gradually. If it's to runny and more flour.
- When mixture texture is right for you add Chocolate Chips and Coconut Flakes and fold in with spatula.
- Using a nonstick pan (if u don't have nonstick pan regular pan with nonstick cooking/baking spray works perfect) heat pan on medium heat and place 1/4 cup portions in pan.
- Cook each side for about 1 minute.
- Serve as desired.
If mixture it to thick for you add more milk gradually. If it's to runny and more flour. When mixture texture is right for you add Chocolate Chips and Coconut Flakes and fold in with spatula. I have a love/hate relationship with coconut flour. It can be very useful in some recipes but it can turn others into a disaster because it absorbs so much liquid (coconut flour is packed with lots of fiber).
So that’s going to wrap this up for this special food vegan coconut and chocolate chip pancakes recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!