Banana Flower, Kale, and Chicken in Soto Soup
Banana Flower, Kale, and Chicken in Soto Soup

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, banana flower, kale, and chicken in soto soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Banana Flower, Kale, and Chicken in Soto Soup is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Banana Flower, Kale, and Chicken in Soto Soup is something which I’ve loved my whole life.

Great recipe for Banana Flower, Kale, and Chicken in Soto Soup. #heirloom Soto is a soup originally from Indonesia. It's very healthy and full of herbs. Perfect for those are feeling unwell.

To get started with this particular recipe, we must first prepare a few ingredients. You can have banana flower, kale, and chicken in soto soup using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Banana Flower, Kale, and Chicken in Soto Soup:
  1. Take 250 gr chicken breast
  2. Take 200 gr kale
  3. Make ready 1 banana flower (optional)
  4. Take 1 long red chili (optional)
  5. Make ready 2 lemongrass
  6. Make ready 2 kaffir lime leaves
  7. Get 2 bay leaves
  8. Get 1 cm ginger
  9. Get 1 cm galangal
  10. Take 5 cloves garlic
  11. Make ready 1 medium red onion
  12. Get 2 cm turmeric or 1 tbsp turmeric powder
  13. Make ready 1 tsp salt
  14. Make ready 1/2 tsp pepper
  15. Get 1 tsp sugar
  16. Make ready 2 tbsp cooking oil
  17. Take 8 cups water
  18. Take 1 lemon

Using a blender, blend onion, garlic, ginger, and turmeric. Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon. Banana Flower, Kale, and Chicken in Soto Soup Great recipe for Banana Flower, Kale, and Chicken in Soto Soup. #heirloom Soto is a soup originally from Indonesia. Perfect for those are feeling unwell.

Steps to make Banana Flower, Kale, and Chicken in Soto Soup:
  1. Chop kale and banana flower, put aside.
  2. Using a blender, blend onion, garlic, ginger, and turmeric.
  3. Chop the chili (optional)
  4. Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon grass, stir them well. Add chili if you like.
  5. Add salt, pepper, and sugar, stir them well.
  6. Add water, stir it until the water blends with all ingredients, wait until it boils.
  7. Cut up the chicken breast, add it into the soup while it's boiling, cook until the chicken cooked really well.
  8. Add kale and banana flower, cook until all of them well done.
  9. Ready to serve hot or you can add rice to it.

This dish will freshen you up. A well-known south Indian food, Chicken Pulao is a delicious dish made from chicken. This Indian chicken pulao (pilaf) recipe is so easy to make. Pulao is a rice-based dish which often also includes ingredients like vegetables or meat or both. It's very healthy and full of herbs.

So that is going to wrap this up with this exceptional food banana flower, kale, and chicken in soto soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!