Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pan fried chicken wing with garlics favour 蒜香雞翼. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Pan fried Chicken wing with garlics favour 蒜香雞翼 is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Pan fried Chicken wing with garlics favour 蒜香雞翼 is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook pan fried chicken wing with garlics favour 蒜香雞翼 using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pan fried Chicken wing with garlics favour 蒜香雞翼:
- Make ready 6-8 chicken wings
- Get Soy sauce (1 tablespoon)
- Take Salt (2 teaspoons)
- Get Sugar (1-2 teaspoon)
- Get White pepper (little)
- Prepare Cooking wine (1 tablespoon)
- Prepare Red onion (just feels slices, chopped finely)
- Take Garlics (chopped finely)
- Take Corn starch/ flour
Pan Fried Shrimp and Chives Dumplings 香煎韭菜飽. Salt and Pepper Chicken Wings 椒鹽雞翼.
Instructions to make Pan fried Chicken wing with garlics favour 蒜香雞翼:
- Prepare the chicken wings with soy sauce, white pepper, sugar, salt and cooking wine. Stay for at least 30 mins.
- Chops garlics and red onion into very fine one. (Or simply use a blender). Add some salt and sesame oil, stir well. (You might add some chili powder, if you want a spicy favour)
- Mix the chicken wing with the corn starch/flour. Make sure the chicken wing is completely covered by the corn starch and flour.
- Pan fried the chicken wings slowly until it’s turns in golden colour and done. Put it aside.
- Use the same pan (don’t wash!), starts stir frying the garlics and onion mixture. Put the chicken wing back, stir well and keep pan frying until the garlics becomes gold in colour.
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