Sunday Lunch Lamb Shepherds Pie
Sunday Lunch Lamb Shepherds Pie

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sunday lunch lamb shepherds pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sunday Lunch Lamb Shepherds Pie is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Sunday Lunch Lamb Shepherds Pie is something that I have loved my entire life. They are nice and they look wonderful.

Sunday Lunch Lamb Shepherds Pie - Best Lunch Menu "lamb shepherd's pie With of recipes for lunches and light meals, there's no reason to be bored with your. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes, and baked in the oven until the mashed potatoes are.

To get started with this recipe, we have to prepare a few components. You can cook sunday lunch lamb shepherds pie using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Sunday Lunch Lamb Shepherds Pie:
  1. Make ready 1 tbsp olive oil
  2. Take 1 1/4 kg potatoes and sweet potatoe cut into small chunks. 50% each
  3. Get 1 onion finely chopped
  4. Prepare 3 clove garlic finely chopped
  5. Prepare 400 grams minced lamb
  6. Take 1 pinch salt and pepper to season
  7. Take 3 leeks cut into discs
  8. Take 1 head broccoli cut into small florets
  9. Take 1/2 pints lamb stock
  10. Make ready 1 bunch fresh mint finely chopped
  11. Take 50 ml milk
  12. Get 25 grams butter

The difference between Shepherd's Pie and Cottage Pie is the meat. I typically use ground beef because it is widely available. But, for a special occasion, like St. Patricks day, I would use ground lamb.

Steps to make Sunday Lunch Lamb Shepherds Pie:
  1. You will need two good sized pans and a large oven proof baking dish for this recipe.
  2. Put all potatoes into a pan add a little salt. Add enough boiling water to cover them. Put lid on and simmer.
  3. Heat oil in a large pan. Add onions and garlic and cook until soft.
  4. Add lamb and season. Cook until brown. About 5 mins. Stir occasionally.
  5. When brown put the lamb mince into the baking dish. Spread evenly.
  6. Pour over lamb stock.
  7. Make an even layer of broccoli and leeks over mince. They will cook in the oven.
  8. When potatoes are ready drain and return to pan. Add milk, butter, mint (leave some mint for later) and then mash.
  9. Form an even layer of mash over mince. Sprinkle a little mint on top.
  10. Put into a pre-heated oven at 180°C for about 40 mins or until golden brown on top.
  11. Serve with salad and a nice white wine. Enjoy.

Tell your friends and family to gather around. This year you'll be making Easter Sunday extra special with a hearty roast and well-matched sides. We've used a piping bag with a star nozzle attachment to pipe the mash on the pie. This creates lots of peaks, which become crispy in the oven. Shepherd's Pie is traditionally made with ground lamb.

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