Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken steak and cheese subs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Home-made cheesesteaks are a lot healthier and super easy to make too. You can use chicken or steak, cut into small strips. Next comes the onions and bell peppers.
Chicken steak and cheese subs is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Chicken steak and cheese subs is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook chicken steak and cheese subs using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken steak and cheese subs:
- Prepare 2 pounds ground chicken
- Take 1 bell pepper diced
- Prepare 1 medium onion diced
- Prepare 1 Tsp onion powder
- Prepare 1 tsp garlic powder
- Make ready 1 and a half tsp adobo
- Get 1 tsp black pepper
- Make ready Dash salt
- Get 1 cup shredded cheddar cheese
- Get 6 subrolls
Divide the chicken and onions among the rolls. Drizzle with cheese sauce and top with a bit of relish. No matter what you top on your Philly Chicken Cheese Steak I feel the meat must be shaved very thin like a STEAK SUB. What I do (and I know not all of us have one) is I freeze a pack of chicken breast.
Instructions to make Chicken steak and cheese subs:
- Cook ground chicken in medium skillet
- Add diced peppers and onions
- Cook for another five to seven minutes until onions and peppers are tender.
- Place cheese on the top of ground chicken cover and let melt. Place chicken in sub rolls and enjoy…
I then shave the chicken while frozen. This is important if you slice the chicken thawed it will fly everywhere. In a large skillet, saute chicken in oil until no longer pink; sprinkle with salt and pepper. In the same skillet, saute onion and sweet peppers until crisp-tender. Pour in heavy cream and chicken stock, bring to a boil.
So that is going to wrap this up with this special food chicken steak and cheese subs recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
