Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, charleston chilli chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Charleston Chilli Chicken is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Charleston Chilli Chicken is something that I’ve loved my whole life. They are nice and they look wonderful.
Charleston Chilli Chicken My mother taught me this recipe, as I love a plate of spicy dish. I can eat this with rice just like that. Explore best places to eat chilli chicken in Charlestown and nearby.
To get started with this recipe, we have to prepare a few components. You can cook charleston chilli chicken using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Charleston Chilli Chicken:
- Make ready 2 chicken breast - sliced to your liking
- Prepare 1 teaspoon cornflour
- Get 2 teaspoon black pepper
- Take 1 teaspoon salt
- Prepare 1.5 tablespoon oyster sauce
- Take 1 pack Charleston Green Chilli
- Prepare 4-5 garlic cloves - crushed/finely chopped
- Take 3 tablespoon cooking oil
Add the peppers and fry for another couple of minutes. Remove the chicken and peppers and set aside. In the same pan, add the garlic, red chilli, soy sauce, tomato purée, and water. Stir and simmer the mixture reduces and is thick and syrupy.
Steps to make Charleston Chilli Chicken:
- Marinate your chicken - cube/slice your chicken breast and then season with salt and pepper. Add in cornflour and leave it to marinate for 15 mins.
- Crush (I usually like to use a pestle and mortar to do this.. baru betul betul cooking..) or finely chop the cloves of garlic, and put aside.
- You can then move on to chopping the charleston chilli. Either finely chop or thicker strips.. You can choose to de-seed it. Or just leave the seeds on for a tangy spicier taste.
- Heat up a pan, and put in roughly 3 tablespoon of cooking oil. And put in the garlic. Slightly salt the garlic to prevent it from burning.
- At this point, add in the marinated chicken and lightly sauté them until cooked.
- Once your chicken is cooked, add the oyster sauce.. and then add in your chopped chilli.
- Stir fry it until the dish are fully cooked. To thicken the sauce, you can just mix a teaspoon of cornflour in a small saucer plate with water, and adding the liquid mixture into pan.
- Once all is done, serve with a plate/bowl of hot white rice. Alternatively, you can also serve with brown rice.
Add back in the chicken and peppers and stir well in the sauce. A tasty blend of vegetables, crushed tomatoes, select spices and crackers. In a Dutch oven over medium heat, cook chicken and onion in oil until lightly browned. Stir in the broth, chiles, cumin, oregano and cayenne; bring to a boil. Chilli Chicken Recipe: The quintessential chinese recipe, Chilli Chicken is one of the most popular Indo-Chinese style chicken appetizer or starter.
So that is going to wrap this up for this special food charleston chilli chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
