Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mango habanero chicken legs. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Great recipe for Mango Habanero Chicken Legs. These Mango Habanero baked chicken legs are mouthwatering! Just give me all the spice, I simply can't get enough!
Mango Habanero Chicken Legs is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Mango Habanero Chicken Legs is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have mango habanero chicken legs using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mango Habanero Chicken Legs:
- Make ready 3-6 chicken legs
- Prepare 5 tbsp Mango Habanero seasoning
- Get 1 tsp onion powder
- Get 1 tsp hidden valley ranch seasoning
- Get Pinch salt
- Make ready 1/4 cup olive oil
- Prepare 1 1/2 tbsp worcestershire sauce
Prepare the Mango Habanero BBQ Sauce according to the directions. Sweet and Spicy Chicken with Mango flavor. My favorite mango habanero seasoning is Lawry's (find it here), but there are many options available at your local grocery store or online. You can even sub your favorite dry-rub here, so long as it's low-carb and low in added sugars.
Steps to make Mango Habanero Chicken Legs:
- Preheat the oven to 400 degrees.
- Rinse chicken legs under cool water and pat dry with paper towel. This allows the seasoning to stick better.
- Add the chicken legs to a large freezer bag. Next, add the remaining ingredients to the bag and seal it closed. Shake all of the ingredients in the bag together ensuring that the chicken is evenly coated with everything.
- Allow the chicken to marinate in the fridge for at least 30 minutes. For best results, marinate for 1 - 2 hours or overnight.
- SECRET TO A PERFECT LEG: Line a pan with foil and add a rack.
- Arrange the chicken on a baking sheet and bake in the oven for 45 minutes. The chicken is done when it reaches 165 degrees internally.
- Optional - Garnish with dried chives.
- Garnish. Serve immediately!
Add drumsticks (space enough apart so they aren't touching each other). Pour Mango Coconut sauce over the chicken. Turn drumsticks over, so that all sides are brown. This mango habanero smoked and grilled chicken is a fine example of the best of these two worlds brought together in such a way so as to produce something quite spectacular. I have also supplied direction below for smoking this a little lower and slower.
So that is going to wrap it up for this special food mango habanero chicken legs recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
