Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pops chicken wraps. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pops Chicken Wraps I was inspired by my dad who use to always make the best chicken wraps. Mine are nowhere like his but I hope I make him proud with my own version. Add a little E-V-š(extra virgin olive oil) to the pan and saute until starting to get tender.
Pops Chicken Wraps is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Pops Chicken Wraps is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook pops chicken wraps using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pops Chicken Wraps:
- Prepare 1 lb boneless chicken breast
- Get 1 pack McCormick chicken fajita seasoning
- Make ready 1 Green pepper
- Take 1/2-1 yellow onion
- Get 1 pack Kraft mexican shredded cheese
- Get 10 pack flour tortilla wraps
- Make ready Ranch dressing
- Take Sour cream
- Make ready Cooking oil or olive oil
- Get Skillet pan
- Get Sheet pan (optional)
Add green peppers and onions to the pan with chicken. Ingredients: Wheat flour, dehydrated chicken breast, cheddar cheese, parmesan cheese, butter, garlic, parsley and American cheese. Layer with the lettuce, tomatoes, chicken, cucumber and carrot. For the chicken, you can use rotisserie chicken, leftover chicken, fresh grilled chicken or any type of cooked chicken you have on hand.
Steps to make Pops Chicken Wraps:
- Cut green peppers and onion. Add a little E-V-š(extra virgin olive oil) to the pan and saute until starting to get tender. Remove from pan. Set aside
- Cut chicken into thin strips. Add to pan with a little more E-V-š and cook chicken until done
- Add green peppers and onions to the pan with chicken. Add fajita season and about a half cup of water. Turn on low and let cook for 5 min stirring continuously. Turn down to simmer. (Keep checking and stirring. Add water as needed. You don't want it to stick to the pan)
- Heat oven to 350. Take One wrap lay it flat. Add some cheese on the wrap all over especially the edges. Add a little chicken fajita almost to the center of the wrap. Add more cheese and a little ranch dressing across the top.
- To fold… Bring the bottom of the wrap just above the meat. Next fold both sides in and begin to fold up making sure that you are tucking as you are rolling up. Once your finished making the wraps, make sure that the wraps end flap is at the bottom.
- Oil skillet. Heat oil.. place chicken wraps in pan flap side down and fry until golden brown. Repeat turning until all sides are crispy.
- Drain on paper towel. Serve with Sour cream or side of Ranch dressing
- If you want to do more than 2 at a time, Grease a sheet pan and put in oven at 350 cook all sides until crispy.
Satisfy Your Hunger Pop's has one of the best selections of Italian Beef and Sausage, Burgers, Hot Dogs, Salads, and much more. Whether lunch or dinner, our menu options will have you leaving with a smile on your face and a full stomach. Season the chicken meat on all sides with the sweet rub. Wrap each drumstick in a piece of bacon and either tuck the ends of the bacon or secure with a toothpick. Wrap the exposed bones tightly with a strip of aluminum foil.
So that’s going to wrap this up for this exceptional food pops chicken wraps recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
