Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, aubergine & lamb bake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Aubergine & Lamb Bake is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Aubergine & Lamb Bake is something that I have loved my entire life. They are fine and they look wonderful.
The aubergine (also called eggplant) is a plant. Its fruit is eaten as a vegetable. The plant is in the nightshade family of plants.
To get started with this recipe, we have to prepare a few ingredients. You can have aubergine & lamb bake using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Aubergine & Lamb Bake:
- Make ready aubergines
- Take cooking oil
- Make ready pine nuts
- Get onion
- Take minced lamb
- Make ready ras el hanout
- Get chopped tomatoes
- Get chick peas
- Make ready fresh mint leaves
Discover how to properly prepare and cook aubergines. Транскрипция и произношение слова "aubergine" в британском и американском вариантах. Подробный перевод и примеры. Everyone knows that aubergines are delicious on the barbecue or in a curry or Branch out and try our unusual aubergine recipes from a veggie main of roasted aubergine with. An aubergine is a solanaceous fruit native to Asia. Many Americans know the fruit better as an eggplant, while some regions of India refer to it as a brinjal.
Instructions to make Aubergine & Lamb Bake:
- Preheat the oven to 200C
- Dice the aubergine into 1cm cubes and place in a large oven safe dish with 2 tbps of the oil. Try and make sure the oil is coating all of the aubergine. Bake in the oven for 20 minutes.
- While the aubergine is cooking, use the remaining oil in a saucepan to fry the pine nuts for a couple of minutes.
- Chop the onion however you prefer it, either diced or cut in to larger chunks and fry with the pine nuts. Add the minced lamb and cook until browned. Add the ras el hanout and stir for another couple of minutes and then set to one side, you can leave it in the saucepan.
- Detach your mint leaves from the stalks, rinse and tear up in to small pieces and set aside for later. You don't need the stalks.
- Once the aubergines have been baking for 20 mins add the chopped tomatoes to the oven proof dish and mix together. Drain the chickpeas and rinse if needed then add these too, then add the lamb, onion and pine nut mix and mix in well. Return to the oven for 10 minutes.
- After 10 minutes, check that everything seems floppy but firm, it might need a further 5 minutes depending on your oven or the size of the aubergines. Add the mint leaves and mix in. Leave to stand for 1 or 2 minutes before serving. Enjoy!
Define aubergine. aubergine synonyms, aubergine pronunciation, aubergine translation, English dictionary definition of aubergine. n. At the market we bought peaches, artichokes, courgettes, strawberries and aubergines. Examples of aubergine in a Sentence. Aubergine definition: An aubergine is a vegetable with a smooth , dark purple skin. Aubergines, known in America as eggplants, come in a wide variety of shapes, sizes and colors.
So that’s going to wrap it up with this special food aubergine & lamb bake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
