Butter/ ghee chicken roast
Butter/ ghee chicken roast

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, butter/ ghee chicken roast. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Butter/ ghee chicken roast is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Butter/ ghee chicken roast is something which I’ve loved my entire life. They’re nice and they look fantastic.

ABOUT Clarified Butter Chicken Roast/Chicken Ghee Roast RECIPE. I wanted to come up with a dish for BetterButter, which not only is infused with a distinct melted butter flavor, but also is an iconic Indian dish (it's our Independence month as well). It is a yummy combination of chicken and spices, roasted in pure ghee (clarified butter).

To begin with this recipe, we must prepare a few components. You can cook butter/ ghee chicken roast using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Butter/ ghee chicken roast:
  1. Prepare Dry roast the below ingredients
  2. Get 1 teaspoon cumin seeds
  3. Take 1 teaspoon pepper
  4. Make ready Half a teaspoon of fenugreek seeds
  5. Get 5 dried chiles
  6. Prepare 2 teaspoon coriander seeds
  7. Prepare 1 teaspoon fennel seeds
  8. Prepare Grind in blender
  9. Prepare 4 garlic
  10. Take 1 piece ginger
  11. Get Add all the above dry roasted ingredients
  12. Take Marinate the chicken for 3 hours
  13. Prepare 1/2 kg Chicken -
  14. Take 2 tablespoons oil
  15. Get 1 tablespoon salt
  16. Get 3 spoon curd
  17. Prepare Also add the blended paste of above masala

The Chicken Ghee Roast is made in Ghee (Clarified butter). Read about benefits of ghee here. Try not to skimp on Ghee for this recipe. Remove the chicken from the marinade.

Instructions to make Butter/ ghee chicken roast:
  1. Heat the pan with 3 cubes of butter / 3 spoons of ghee
  2. Then add the marinated chicken.
  3. Cook the chicken in slow flame for 30 min. Add little amount of water if required.
  4. Cook it under it's dry and butter / ghee is seen on top.
  5. You can have this with chapati/ bread or rice

Place the pieces of chicken on a baking sheet. Cooking Gravy: Heat oil in large nonstick saucepan or dutch oven over medium heat. Chicken ghee roast is a classic South Indian chicken dish and its origin is traced to Kundapur, a coastal town in the Indian state of Karnataka. The star of this spicy dish is ghee, also known as clarified butter. This is a dry chicken dish flavored by the ghee, since the chicken and the spices are roasted in ghee..

So that’s going to wrap this up with this exceptional food butter/ ghee chicken roast recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!