Pork stew and shirataki noodles
Pork stew and shirataki noodles

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, pork stew and shirataki noodles. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Shirataki noodles have a rather unpleasant smell, rather fishy I would say, that's why before you stir-fry the noodles, make sure you rinse and pat them dry. Add the minced garlic and ground pork. Add fish sauce, hot bean sauce, crispy chili.

Pork stew and shirataki noodles is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Pork stew and shirataki noodles is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pork stew and shirataki noodles using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pork stew and shirataki noodles:
  1. Take 200 g dry shirataki noodles
  2. Make ready 3 medium pork chops
  3. Take 1 red pepper deseeded and sliced
  4. Take 1/4 white onion chopped
  5. Get 150 g coconut cream
  6. Get 1 teaspoon sweet chilli
  7. Take to taste Salt and Pepper

Good but would taste better with tomato sauce or soya. Shirataki noodles aren't technically a veggie, but they're a great zero-carb zero-calorie way to add some more substance to the stew, More importantly, the noodles have the ability to suck up all the flavor of the broth without going mushy, which is why I love adding them to my Nikujaga. The Best Shirataki Noodles Recipes on Yummly Pad Thai With Shirataki Noodles/miracle Noodles, Sukiyaki Shirataki Noodles, Shirataki Noodles Carbonara.

Instructions to make Pork stew and shirataki noodles:
  1. Place your shirataki noodles in hot water then boil for 10-15 min till firm but tender to the bite remove from hot water once cooked and set aside
  2. Chop the pork into cubes, and fry for 5 minutes until cooked remove from pan and set a side.
  3. Add vegetables and fry till soft in pan for 5-7 minutes add coconut cream and bring to a boil. Until it has been reduced to a thicker consistency
  4. Add chicken to the sauce that you have made, add salt and pepper to your taste
  5. Plate your noodles and sauce and enjoy!

Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. Low-carb, low-calorie tofu shirataki noodles are stir-fried with seasonings and mixed vegetables for a complete meal that's easy and speedy. This is a stir-fry-style dish made with tofu shirataki noodles. They can be found at health food stores or online. Naturally gluten-free shirataki noodles are the secret ingredient in this tasty, healthy—and quick—keto dish.

So that is going to wrap it up with this special food pork stew and shirataki noodles recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!