Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, roasted almond oreo cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Roasted Almond Oreo Cake is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Roasted Almond Oreo Cake is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook roasted almond oreo cake using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Almond Oreo Cake:
- Get oreo biscuits
- Make ready Chocolate syrup
- Make ready Eno
- Make ready milk (room temperature)
- Make ready Chocolate cube
- Take Almonds
Steps to make Roasted Almond Oreo Cake:
- Roughly break oreo biscuits into the grinder and pulse to make a fine powder. - Take a bowl and add oreo biscuits powder into it.
- Next take 1/2 cup of milk at room temperature and pour it into the bowl. Mix well to make a smooth paste.Time for the last ingredient, baking powder! Add to the paste and mix well.
- Grease your baking tin with butter and pour the cake mix to it. - Preheat your kadhai, add water to it. Also place a stand in the center on which you can place your baking tin. - Close the lid and gasket. Cook for 45 minutes on medium flame.
- Using a toothpick, check if the cake is ready.Let it cool and then unmold the cake.
- Spread melted chocolate syrup on cake.Decorate it with grated chocolate and topins it with roasted almond and syrup.
- Now,all process done ready to eat😋
So that’s going to wrap this up for this exceptional food roasted almond oreo cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!