Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, oreo cup cake | eggless & without oven. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious. Eggless & Without Oven is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Oreo Cup Cake
To get started with this particular recipe, we must first prepare a few ingredients. You can cook oreo cup cake | eggless & without oven using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Oreo Cup Cake | Eggless & Without Oven:
- Get Oreo biscuits
- Prepare milk
- Take cream
- Prepare Baking Powder
- Get powder sugar
Instructions to make Oreo Cup Cake | Eggless & Without Oven:
- Put the biscuit in a grinder jar, close the lid and grind it - biscuit powder is ready
- In a mixing bowl add biscuit powder, baking powder, and milk. Make a batter.
- Grease the mold or bowl with oil or ghee. Pour the batter.
- Preheat kadai for 10 minutes at low flame. - Then set the cake mold in kadai and bake for 30 to 35 minutes in low flame.
- After 35 minutes open the lid and check the cake by a toothpick. If it will come clear then your cake is ready, if it doesn't come clear then bake for 5-7 minutes more.
- In a bowl add 1 cup whipping cream, 2 tbsp powdered sugar and beat until stiff peak.
- Cool completely then de-mold the cake
- Make swirls on the cupcake with this frosting. - Oreo cupcakes are ready.
So that’s going to wrap it up with this special food oreo cup cake | eggless & without oven recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
