Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, tomato pork belly stew. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Tomato Pork belly stew is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Tomato Pork belly stew is something which I’ve loved my entire life. They are fine and they look fantastic.
Today I have farang/matsalleh/western 😆 recipe: PORK BELLY Tomato Stew. Welcome back everyone, today I have new recipe about "Yummy Pork Belly Cooking with Tomato Recipe". For more cooking videos please subscribe #LimKitchen.
To get started with this recipe, we have to prepare a few ingredients. You can cook tomato pork belly stew using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Pork belly stew:
- Prepare Salt
- Make ready Sweet soy sauce
- Prepare Curry powder
- Take Lemongrass
- Take Garlic
- Get Red onion
- Make ready Coriander root
- Make ready Chili
- Prepare Tomato
- Get Pork belly
- Make ready Dry mushroom (optional) can change to carrot and other fruit vege
- Get Star anise
- Take Cinnamon
This easy stew with big hunks of pork belly and potatoes simmers in a bright tomato sauce seasoned with preserved lemons until the pork is fall-apart With six inches of snow on the ground outside, I decided to get stewing season off to a start with an idea I've had simmering since I made a batch of. The nice part of those Instagram Stories is that many people get inspired to cook what they see in the video. Some of the popular pork recipes on the blog are Three Pepper Stew, Pork with Zucchini and Corn, & Pork in Tomatillo Sauce. Enjoy your time in the kitchen!
Steps to make Tomato Pork belly stew:
- Prep all your ingredients and herbs as below in the picture.i pouch some ingredients lightly (garlic,chili,lemongrass,red onion and coriander root)
- Heat your wok and add in cooking oil and fry all the herbs until brownish golden and aromatic then add in your tomato n dry mushroom.If happen to use other fruit vege add in later to avoid too cook.Fry them all together
- Once tomato get cook well,add in curry powder n stir until the fragrant come out then add in your pork belly and water.
- Simmer with slow heat for 30-35m,then add in seeet soy sauce and salt.Leave it for about 10m low heat.keep checking for water level and taste it if it’s up to your liking.then it’s done…happy try.
Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Pakbet (Pinakbet, Filipino Vegetable Stew). chowhound.com. Share: Rate this Recipe Although pork tenderloin is an expensive cut of meat, it cooks quickly and has great flavor. These Italian-style pork chops include lots of onion, garlic, tomatoes, and savory herbs. This quick and easy recipe is a great topping for pasta or smashed potatoes.
So that is going to wrap it up with this exceptional food tomato pork belly stew recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
