Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, pork ribs stew. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Which kind of stew are you looking for? I'm all about food and cooking! This is my mom's recipe of her Asian Pork Rib Stew (tweaked a little bit).homestyle!
Pork Ribs Stew is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Pork Ribs Stew is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have pork ribs stew using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pork Ribs Stew:
- Make ready Half kg pork ribs
- Prepare Half Yam or Taro
- Prepare 1 star anise
- Make ready 5 slices ginger
- Get 5 pcs pound garlic
- Make ready 3 Shallots, cut halves
- Make ready 1 tsp dark soy sauce
- Make ready Half tsp light soy sauce
- Take 1 tsp cooking wine
- Get Half tsp oyster sauce
A delicious, hearty stew that is perfect for fall. A wide variety of stewed pork ribs options are available to you, such as body. Here's what you need: pork rib, BBQ sauce, ground ginger, cayenne pepper, garlic powder, paprika, minced garlic, onion powder BBQ Smoker Pork Ribs. featured in Fun Summer Grilling Recipes. Pork spare ribs are simmered with soya beans in a seasoned stock.
Instructions to make Pork Ribs Stew:
- Peel the skin of taro cut into cubes then wash and drain. Then heat wok and fry yam until golden brown then remove
- In same wok stir fry garlic, shallots, ginger and star anise. Then add in ribs. Stir fry until ribs turn golden brown.
- Pour cooking wine, light soy sauce. Dark soy sauce, oyster sauce then add a little water. Cover and simmer until ribs half done. Then add in yam and simmer again until done
A simple, yet delicious Chinese stew, which is packed full of protein. Pork ribs are a delicious, inexpensive treat that can be a weeknight meal or party food. Pork ribs are fatty, messy, hard to cook, hard to eat, and altogether wonderful. Stewed pork ribs with taucheo (fermented bean paste) was one of my mother's recipes, one that I am fortunate to learn. It brought back a lot of sweet memories as I was preparing it today.
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