Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, yoghurt brownies cupcake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Yoghurt brownies cupcake is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Yoghurt brownies cupcake is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook yoghurt brownies cupcake using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Yoghurt brownies cupcake:
- Prepare 100 gr butter
- Make ready 2 white eggs
- Get 100 ml yoghurt plain
- Make ready 125 raw canne sugar
- Take 1 spoon vegan baking powder
- Take 40 gr cocoa powder
- Take 2 spoon whole wheat grain
- Prepare 1 spoon rice flour
- Make ready 1 spoon rye flour
- Prepare 1 spoon buckwheat flour
Instructions to make Yoghurt brownies cupcake:
- Pre heat the oven 180C
- Mix the butter, sugar and yoghurt. Make it hot with small fire until the sugar mixed.
- Wait until warm and mix with eggs. Stir good
- In separate bowl, mix all the flour, cocoa and baking powder
- Mix all ingredients step by step while stir it all till mix well
- Put in the cup and bake 40 minutes
- Done!!
So that is going to wrap this up for this special food yoghurt brownies cupcake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
