Oreo Biscuit cake
Oreo Biscuit cake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, oreo biscuit cake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Oreo Biscuit cake is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Oreo Biscuit cake is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook oreo biscuit cake using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oreo Biscuit cake:
  1. Take oreo biscuits
  2. Get semolina(suzi)
  3. Prepare milk
  4. Take fruit salt eno
  5. Get baking powder
  6. Get baking soda
  7. Prepare decoration–
  8. Get Kitkat chocolate
  9. Take Cashew nuts
  10. Make ready Sesame seeds
  11. Take Tutti fruitti
  12. Get Chocolate syrup
Instructions to make Oreo Biscuit cake:
  1. Take oreo biscuits. Separate the cream of biscuits(You can use this oreo cream of biscuits for decoration of cake by making flowers with it). Grind the biscuit nicely.
  2. Put the biscuit mixture in a bowl. Put the semolina. Add milk slowly- slowly to make a batter of thick consistency. Then add baking powder and baking soda. Mix the batter nicely. Then add a packet of Eno.
  3. On the other side take a cake tin. Grease it with oil and coat it with all-purpose flour or you can use the biscuit mixture also for it.
  4. Pour the mixture into the cake tin. Cover it with any plate or lid.
  5. Keep in the oven, not in the microwave or you can make it in a pressure cooker also. Keep in the oven at 200' temperature for 30 mins. Take out the cake.
  6. Let it cool. Take out from the tin. Then you can decorate according to your choice.

So that’s going to wrap it up for this exceptional food oreo biscuit cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!