Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, spinach, chickpea and feta burger w/lemon tahini dressing,,😚. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚 is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚 is something which I have loved my entire life. They are fine and they look fantastic.
This is a healthy alternative to a meat burger,, simple delicious and easy to make enjoy! Here is how the way you boil it. Make a batch of lemon tahini dressing first, then add chick peas and presto, hummus!.
To get started with this recipe, we have to prepare a few components. You can cook spinach, chickpea and feta burger w/lemon tahini dressing,,😚 using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚:
- Get 1/2 cup chopped thawed frozen spinach
- Take 1-15 oz can of chickpeas drained and rinsed
- Make ready 5 Garlic cloves minced
- Prepare 1 cup Feta cheese
- Get 1 tsp. Cumin
- Get 1 Tblsp kosher salt
- Make ready 3 Tblsp olive oil
- Prepare 1/2 cup Panko bread crumbs
- Prepare 1 tsp black pepper
- Make ready 1 tsp onion powder
- Make ready Burger rolls
- Take 1/4 cup flour
- Prepare 1/2 cup fresh baby spinach
- Make ready Lemon Tahini Dressing
- Prepare 1/2 cup lemon juice
- Take 1 Tblsp of Crushed garlic
- Get 1 tsp onion powder
- Make ready 1 tsp paprika
- Make ready 3 Tblsp tahini
- Get 1 tsp salt and black pepper
The chickpea burger is wonderful without it. But I am a vampire slayer at heart and everything is better with garlic. These veggie burgers are made with chickpeas, zucchini, tahini, lemon, oats and a handful of yummy flavour boosters such as garlic. Best thing about these beauties, if you cook them over medium heat in a good non-stick skillet, they come out crispy and perfect on the outside, soft on the inside and they hold together nicely!
Steps to make Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚:
- Put in blender or food processor, spinach, chickpeas, feta, Garlic, salt, pepper, onion powder, cumin, 1 Tblsp oil, panko bread crumbs blend to a coarse consistency pour flour in tray make patties and dust with flour, heat up remaini g oil in frying pan once warm add patties cook for 2 mins per side, or until golden.
- Tahini Dressing -put all ingredients in blender or food processor and blend till smooth put in refrigerator to chill.
- Burger Buns - Toast in oven or grill pan,
- Put Tahini Dressing on bun then fresh spinach, Pattie enjoy!
Edamame Chickpea Feta Salad with Lemon Tahini Dressing is a fresh, nutritious salad of edamame, chickpeas, feta, cucumber and red peppers topped with fresh parsley and a creamy lemon tahini dressing. A colorful and uinque addition to your Thanksgiving table. Thanksgiving is in five days so you better get those stretchy pants out! Whip up the lemon dressing and fold the chickpeas, palm hearts, tomato, basil, olives, and dressing together until combined. Grate some fresh lemon zest on top, sprinkle some pink Himalayan salt over the salad, and add freshly ground black pepper to taste.
So that is going to wrap this up with this exceptional food spinach, chickpea and feta burger w/lemon tahini dressing,,😚 recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
