Minced lamb pie
Minced lamb pie

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, minced lamb pie. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Minced lamb pie is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Minced lamb pie is something which I have loved my entire life. They are fine and they look wonderful.

This single-serving minced lamb pie recipe is so mouthwatering and super easy to make. Lamb Mince Pie - this is a rich and hearty, family style pie made with lamb mince (ground lamb). Cook lamb mince using our best recipes.

To begin with this particular recipe, we have to first prepare a few components. You can cook minced lamb pie using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Minced lamb pie:
  1. Get 2 rashers unsmoked bacon
  2. Take 250 g lamb mince
  3. Take 1 onion
  4. Make ready 2 medium carrots
  5. Take 1 tbs tomato puree
  6. Get 200 g tinned chopped tomatoes
  7. Get 300 ml stock (veg/chicken/lamb stock cube)
  8. Prepare 1 tbs dried thyme
  9. Prepare 1 tbs hp sauce
  10. Take 170 g puff pastry
  11. Make ready 1 small egg

These lovely homemade minced Lamb Kebabs (kofte / kofta) will definitely become the talk of your next barbecue! If your fluffy and soft pita breads need a juicy and extra tasty companion, you have just. Brush the entire top of the pie with the melted butter, which will give a nice shine and glaze to the potatoes. Download Minced lamb stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

Steps to make Minced lamb pie:
  1. Chop bacon into strips and fry with the mince until cooked. Drain excess fat.
  2. Chop onion and carrots and add to pan, mix with meat and cook for 5 minutes. Season with salt.
  3. Add tomato purée & thyme and mix. Add tomatoes and stock. Mix. Bring to a boil and then reduce heat to a simmer
  4. Heat oven to 200c and prepare pie dish with a thin layer of oil and sprinkle of plain flour.
  5. Roll out pastry, cut to large circle and line the bottom of the dish and up the sides. Trim excess away. Prick the base a few times with a fork. Place in hot oven for 20 minutes.
  6. By now the filling should have reduced to a thick sauce. If not turn up the heat for a few more minutes
  7. Remove pie from oven and fill with the filling to the top of the dish
  8. Roll out the remaining pastry very thinly, then cut it into strips
  9. Beat egg and brush exposed pastry at the rim of the pie dish. Lay strips over the top and secure onto edges, ensure all strips are covered with egg. Sprinkle salt and thyme over the pie and put back in the oven for 20 minutes
  10. Prepare a side of broccoli. Take out pie. Leave pie 5 minutes before cutting and serving!

Lamb mince is particularly good for meatballs, burgers and other patties. It's popular in Middle Eastern recipes such as stuffed aubergine and koftas. Or use it in moussaka, shepherd's pie or bolognese. Minced Meat and Vegetable Pie with Cheesy Mash Topping. This minced lamb dish is perfect for midweek meals.

So that’s going to wrap this up with this special food minced lamb pie recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!