Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, vegan brownies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Vegan Brownies is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Vegan Brownies is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook vegan brownies using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan Brownies:
- Make ready 170 g spelt flour
- Get 4 tablespoons cacao powder
- Get 170 g xylitol (sugar alternative)
- Prepare 5 tbsps greasing oil of choice (I used olive) plus extra for
- Get 230 ml almond milk
- Make ready 1 tsp vanilla extract
Instructions to make Vegan Brownies:
- Pre-heat the oven to 180C/350F
- Grease and flour a 20cm/8in square cake tin with some of the oil
- In a bowl mix the flour, cacao powder and xylitol
- Add the oil, almond milk and vanilla extract, and mix together until completely mixed
- Pour into the tin, and bake for about 25 minutes
So that’s going to wrap this up for this special food vegan brownies recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!