Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, gluten-free vegan brownies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Gluten-free Vegan Brownies is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Gluten-free Vegan Brownies is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have gluten-free vegan brownies using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Gluten-free Vegan Brownies:
- Prepare 1/2 cup Jowar flour
- Get 1/4 cup Almond butter (homemade)
- Take as required Chia egg
- Make ready 1 tbsp chia seeds
- Get 3 tbsp water
- Take 7-8 tbsp Brown sugar / Jaggery powder
- Get 1/2 cup Oat milk (homemade)
- Take 1/2 cup grated Zucchini
- Get 1/2 ripe banana
- Make ready 2 tbsp cocoa powder
- Get 1/4 cup dark chocolate chips
- Take 1/4 cup chopped walnuts
- Prepare 1/2 tsp baking powder
Instructions to make Gluten-free Vegan Brownies:
- Preheat the microwave to 180C. In a blender, mix together the banana, zucchini, chia egg, oat milk to a fine paste.
- Add the almond butter and cocoa powder and mix again.
- Now bring to a bowl, add sugar and beat for a few seconds. Fold in some walnuts and chocolate chips. - Check the sweetness and consistency of the batter. The batter should fall like a smooth silk ribbon. If you think it is runny, add 1-2 tbsp of any glutenfree flour.
- Bake at 180C for 40-45 minutes in a greased t tray. Keep an eye on the brownie and check at 5-minutes intervals after 30 minutes.
So that’s going to wrap this up with this special food gluten-free vegan brownies recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!